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1
혼합고정화 기술을 이용한 고품질 캡슐메주의 제조 및 고기능성 전통장류의 개발 = Development of High Quality Capsule Meju and Functional Fermented Soybe
혼합고정화 기술을 이용한 고품질 캡슐메주의 제조 및 고기능성 전통장류의 개발 = Development of High Quality Capsule Meju and Functional Fermented Soybe
농림부 | 농림부 | 2005
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2
Effect of supplementation with cobalamin carried either by a milk product or a capsule in mildly cobalamin-deficient elderly Dutch persons
Effect of supplementation with cobalamin carried either by a milk product or a capsule in mildly cobalamin-deficient elderly Dutch persons
RAM Dhonukshe-Rutten | Cadmus journal ser | 2005
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3
Isolation and Characterization of a Jasmonic Acid Carboxyl Methyltransferase Gene from Hot Pepper (Capsicum annuum L.)
Isolation and Characterization of a Jasmonic Acid Carboxyl Methyltransferase Gene from Hot Pepper (Capsicum annuum L.)
Min Sik Song | 한국식물학회 | 2005
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4
Effects of Capsaicin on the Growth and Ethanol Production of Zyogsaccharomyces rouxii KFY80 Isolated from Gochujang (Fermented Hot Pepper Paste)
Effects of Capsaicin on the Growth and Ethanol Production of Zyogsaccharomyces rouxii KFY80 Isolated from Gochujang (Fermented Hot Pepper Paste)
Nam-Soon Oh | Korean Society of Food Science and Technology | 2004
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5
고추 풋마름병·역병 복합저항성 대목품종 개발 = Breeding root stocks resistant to bacterial wilt and phytophthora root rot in pepper(capsicum annum)
고추 풋마름병·역병 복합저항성 대목품종 개발 = Breeding root stocks resistant to bacterial wilt and phytophthora root rot in pepper(capsicum annum)
농림부 | 농림부 | 2004
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6
Mycology of Red Pepper (Capsicum annuum L.) Fruits Discolored due to Mold Growth during Sun-drying
Mycology of Red Pepper (Capsicum annuum L.) Fruits Discolored due to Mold Growth during Sun-drying
Hee Jung Ko | Korean Society of Food Science and Technology | 2004
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7
Prevention of Orotic Acid-induced Fatty Liver in Rats by Capsaicin
Prevention of Orotic Acid-induced Fatty Liver in Rats by Capsaicin
Jae-Young Cha | Korean Society of Food Science and Technology | 2004
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8
Increased Photoinhibition in Dehydrated Leaves of Hot Pepper (Capsicum annuum L.) Is Not Accompanied by an Incremental Loss of Functional PSII
Increased Photoinhibition in Dehydrated Leaves of Hot Pepper (Capsicum annuum L.) Is Not Accompanied by an Incremental Loss of Functional PSII
Hae Youn Lee | 한국식물학회 | 2004
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9
The Role of Capsular Distention in Adhesive Capsulitis
The Role of Capsular Distention in Adhesive Capsulitis
Vijay B. Vad | American Congress of Rehabilitation Medicine | 2003
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10
포장재를 달리한 고춧가루의 저장조건에 따른 capsaicinoids와 색상 함량 변화
포장재를 달리한 고춧가루의 저장조건에 따른 capsaicinoids와 색상 함량 변화
이선미 | 한국조리과학회 | 2003
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