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1
유용미생물을 이용한 인삼의 병해방제 및 생육촉진 기술 개발 = Technology Development for Disease Control and Growth Promotion of Ginseng Using Effective Microorganisms
유용미생물을 이용한 인삼의 병해방제 및 생육촉진 기술 개발 = Technology Development for Disease Control and Growth Promotion of Ginseng Using Effective Microorganisms
농림부 | 농림부 | 2005
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2
The Effects of Freeze Drying and Rehydration on Survival of Microorganisms in Kefir
The Effects of Freeze Drying and Rehydration on Survival of Microorganisms in Kefir
Hsi-Chia Chen | Hsi-Chia Chen | 2006
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3
In vitro Fermentation of Rumen Microorganisms Cultured in Medium Supplemented with Bacterio-mineral Water (BMW) Produced from B io-reacted Swine Manu
In vitro Fermentation of Rumen Microorganisms Cultured in Medium Supplemented with Bacterio-mineral Water (BMW) Produced from B io-reacted Swine Manu
Chang-Hyun Kim | Chang-Hyun Kim | 2005
печати
4
Effect of Gamma Irradiation on Microbiological Media for Cultivation and Isolation of Food Microorganisms
Effect of Gamma Irradiation on Microbiological Media for Cultivation and Isolation of Food Microorganisms
Dong-Ho Kim | Korean Society of Food Science and Technology | 2004
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5
Effect of the Salt Concentration on the Radiation Sensitivity of Some Fermentative Microorganisms Inhabiting Salted and Fermented Food
Effect of the Salt Concentration on the Radiation Sensitivity of Some Fermentative Microorganisms Inhabiting Salted and Fermented Food
Dong-Ho Kim | Korean Society of Food Science and Technology | 2004
печати
6
Case Study for Natural Gene Transfer from Genetically Modified Food to Food Microorganisms
Case Study for Natural Gene Transfer from Genetically Modified Food to Food Microorganisms
Dong-Wha Shin | Korean Society of Food Science and Technology | 2004
печати
7
Identification of Effective Microorganisms from Kefir Fermented Milk
Identification of Effective Microorganisms from Kefir Fermented Milk
Chil-Sung Kwon | Korean Society of Food Science and Technology | 2003
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8
Influences of Surfactant Tween 80 on the Gas Production, Cellulose Digestion and Enzyme Activities by Mixed Rumen Microorganisms
Influences of Surfactant Tween 80 on the Gas Production, Cellulose Digestion and Enzyme Activities by Mixed Rumen Microorganisms
Sung S. Lee | Sung S. Lee | 2003
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9
Effect of Different Ratios of Concentrate and Roughage on Lipid Synthesis by Rumen Microorganisms In Vitro
Effect of Different Ratios of Concentrate and Roughage on Lipid Synthesis by Rumen Microorganisms In Vitro
H. Sasaki | H. Sasaki | 2003
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10
Growth Inhibition of Some Food-Borne Microorganisms by Lactic Acid Bacteria Isolated from Feces of Newborn Baby and from Dongchimi
Growth Inhibition of Some Food-Borne Microorganisms by Lactic Acid Bacteria Isolated from Feces of Newborn Baby and from Dongchimi
Ji-Young Lee | Korean Society of Food Science and Technology | 2002
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