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61
Effect of Different Feeding Systems on Carcass and Non-Carcass Parameters of Black Bengal Goat
Effect of Different Feeding Systems on Carcass and Non-Carcass Parameters of Black Bengal Goat
M. Moniruzzaman | AAAP | 2002
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62
Feeding Value Sugarcane Stalk for Cattle
Feeding Value Sugarcane Stalk for Cattle
T. Kawashima | AAAP | 2002
프린트
63
The Foliage of Flemingia (Flemingia macrophylla) or Jackfruit (Artocarpus heterophyllus) as a Substitute for a Rice Bran - Soya Bean Concentrate in t
The Foliage of Flemingia (Flemingia macrophylla) or Jackfruit (Artocarpus heterophyllus) as a Substitute for a Rice Bran - Soya Bean Concentrate in t
Nguyen Thi Mui | AAAP | 2002
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64
Influence of Feeding Processed Cottonseed Meal on Meat and Wool Production of Lambs
Influence of Feeding Processed Cottonseed Meal on Meat and Wool Production of Lambs
D. Nagalakshmi | AAAP | 2002
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65
Estimation of Genetic, Phenotypic and Environmental Trends in Hariana Cattle
Estimation of Genetic, Phenotypic and Environmental Trends in Hariana Cattle
K. Singh | AAAP | 2002
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66
Effects of Egg Size and Eggshell Conductance on HatchabilityTraits of Meat and Layer Breeders Flocks
Effects of Egg Size and Eggshell Conductance on HatchabilityTraits of Meat and Layer Breeders Flocks
Tarek M. Shafey | AAAP | 2002
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67
ANIMAL PRODUCTION AND APPLIED SCIENCE : Effects of Eggshell Pigmentation and Egg Size on the Spectral Properties and Characteristics of Eggshell Meat
ANIMAL PRODUCTION AND APPLIED SCIENCE : Effects of Eggshell Pigmentation and Egg Size on the Spectral Properties and Characteristics of Eggshell Meat
T. M.Shafey | AAAP | 2002
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68
ANIMAL PRODUCTION AND APPLIED SCIENCE :Characterization of Carp (Cyprinus carpio L.) Immunoglobulin Structure
ANIMAL PRODUCTION AND APPLIED SCIENCE :Characterization of Carp (Cyprinus carpio L.) Immunoglobulin Structure
Sang-Hoon Choi | AAAP | 2002
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69
ANIMAL PRODUCTION AND APPLIED SCIENCE :Study on Some Qualitative Features of Meat from Young Goat of Bulgarian Breeds and Crossbreeds of Goats Slaugh
ANIMAL PRODUCTION AND APPLIED SCIENCE :Study on Some Qualitative Features of Meat from Young Goat of Bulgarian Breeds and Crossbreeds of Goats Slaugh
Iv. K. Stankov | AAAP | 2002
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70
ANIMAL PRODUCTION AND APPLIED SCIENCE : Real Effect of pH on CIE L*, a* and b* of Loins during 24 h Chilling of Beef Carcasses
ANIMAL PRODUCTION AND APPLIED SCIENCE : Real Effect of pH on CIE L*, a* and b* of Loins during 24 h Chilling of Beef Carcasses
J. S Min | AAAP | 2002
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