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1001
Cancer : Implementation of a 4-y, high-fiber, high-fruit-and-vegetable, low-fat dietary intervention: results of dietary changes in the Poly Preventi
Cancer : Implementation of a 4-y, high-fiber, high-fruit-and-vegetable, low-fat dietary intervention: results of dietary changes in the Poly Preventi
E Lanza et al | Cadmus journal ser | 2001
พิมพ์
1002
Pregnancy and Iactation : Inverse association between trans isomeris and long-chain polyunhsaturated fatty acids in cord blood lipids of full-term in
Pregnancy and Iactation : Inverse association between trans isomeris and long-chain polyunhsaturated fatty acids in cord blood lipids of full-term in
T Decso et al | Cadmus journal ser | 2001
พิมพ์
1003
Family social class, matemal body mass index, childhood body mass index, and age at menarche as predictors of adut obesity ; J Laitinen et al
Family social class, matemal body mass index, childhood body mass index, and age at menarche as predictors of adut obesity ; J Laitinen et al
J Laitinen et al | Cadmus journal ser | 2001
พิมพ์
1004
Prevalence of cobalamin (vitamin B-12) and folate deficiency in lndia-audi alteram partem - See corresponding article on page 233
Prevalence of cobalamin (vitamin B-12) and folate deficiency in lndia-audi alteram partem - See corresponding article on page 233
AC Antony | Cadmus journal ser | 2001
พิมพ์
1005
초고압에 의한 신선육 및 가공육의 저장성 향상에 관한 연구 = Study on the improvement for shelf-life of chilled or processed meat by hydrostatic pressure technique
초고압에 의한 신선육 및 가공육의 저장성 향상에 관한 연구 = Study on the improvement for shelf-life of chilled or processed meat by hydrostatic pressure technique
농림부 | 농림부 | 2001
พิมพ์
1006
환경보전을 위한 가축분뇨 고도처리 및 자원화 기술개발 = Development of advanced swine waste treatment and resource recovery for environment preservation
환경보전을 위한 가축분뇨 고도처리 및 자원화 기술개발 = Development of advanced swine waste treatment and resource recovery for environment preservation
농림부 | 농림부 | 2002
พิมพ์
1007
유통쌀의 품질유지를 위한 유통방법 및 포장기술개발 = Development of distribution method and packaging technology for quality preservation of milled rice
유통쌀의 품질유지를 위한 유통방법 및 포장기술개발 = Development of distribution method and packaging technology for quality preservation of milled rice
농림부 | 농림부 | 2001
พิมพ์
1008
초저온수 제조 및 처리에 의한 신선 과채류의 초기 품질유지 기술개발 = Development for preservation technology keeping initial quality of fresh fruits a
초저온수 제조 및 처리에 의한 신선 과채류의 초기 품질유지 기술개발 = Development for preservation technology keeping initial quality of fresh fruits a
농림부 | 농림부 | 2001
พิมพ์
1009
Portfolio Presentation for Fashion Designers
Portfolio Presentation for Fashion Designers
Linda Tain | Fairchild | 1999
พิมพ์
1010
(The) Craniovertebral, Prevertebral, and Pharyngeal Retions - [video recording]. 9
(The) Craniovertebral, Prevertebral, and Pharyngeal Retions - [video recording]. 9
Altschul Group Corporation | Altschul Group Corporation(AGC) | 1999
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