신구대학교 학술정보원

114 Results:SS:CARCASS 2.449 sec.

Evaluation of Ultrasound for Prediction of Carcass Meat Yield and Meat Quality in Korean Native Cattle
Y. H. Song | AAAP | 2002

Influence of Dietary Addition of Dried Wormwood (Artemisia sp) on the Performance, Carcass Characteristics and Fatty Acid Composition of Muscle Tissu
Y. M. Kim | AAAP | 2002

Performance, Digestibility and Carcass Characteristics of Growing/Finishing Pigs Fed Barley-Based Diets Supplemented with an Extruded or Unextruded B
P. A. Thacker | AAAP | 2002

Effect of Different Feeding Systems on Carcass and Non-Carcass Parameters of Black Bengal Goat
M. Moniruzzaman | AAAP | 2002

ANIMAL PRODUCTION AND APPLIED SCIENCE : Real Effect of pH on CIE L*, a* and b* of Loins during 24 h Chilling of Beef Carcasses
J. S Min | AAAP | 2002

Effect of Partial Replacement of Soybean Meal with Palm Kernel Meal and Copra Meal on Growth Performance, Nutrient Digestibility and Carcass Characte
B. G. Kim... | AAAP | 2001

Effects of Low Crude Protein Diets Supplemented with Synthetic Amino Acids on Performance, Nutrient Utilization and Carcass Characteristics in finish
J. H. Lee... | AAAP | 2001

Effect of Phase Feeding on the Growth Performance, Nutrient Utilization and Carcass Characteristics in Finishing Pigs
J. H. Lee... | AAAP | 2000

Effects of Phase Feeding on Growth Performance, Nutrient Digestibility, Nutrient Excretion and Carcass Characteristics of Finishing Barrow and Gilt
Y. G. Kim... | AAAP | 2000

Growth and Carcass Characteristics of Goats Given Diets Varying Protein Concentration and Feeding Level
M. Shahjalal | AAAP | 2000