본문

9 Results:SS:SURFACTANT 0.121 sec.
RSS 
Multilingual
 Advanced Search
 New arrival Search
검색결과에 원하는 자료가 없을 경우 희망도서신청이 가능합니다. 희망도서신청 바로가기
Selected Print Select Export to Excel
1
Separation of Lactoferrin from Model Whey Protein Mixture by Reverse Micelles Formed by Cationic Surfactant
Separation of Lactoferrin from Model Whey Protein Mixture by Reverse Micelles Formed by Cationic Surfactant
Kyung-Hyun Noh | Korean Society of Food Science and Technology | 2005
Print
2
Structural Characterization and Biological Properties of a Lipopeptide Surfactant Produced by Bacillus subtilis on Cassava Wastewater Medium
Structural Characterization and Biological Properties of a Lipopeptide Surfactant Produced by Bacillus subtilis on Cassava Wastewater Medium
Marcia Nitschke | Korean Society of Food Science and Technology | 2004
Print
3
Effects of Dietary Addition of Surfactant Tween 80 on Ruminal Fermentation and Nutrient Digestibility of Hanwoo Steers
Effects of Dietary Addition of Surfactant Tween 80 on Ruminal Fermentation and Nutrient Digestibility of Hanwoo Steers
Chang-H. Kim | Chang-H. Kim | 2004
Print
4
Influences of Surfactant Tween 80 on the Gas Production, Cellulose Digestion and Enzyme Activities by Mixed Rumen Microorganisms
Influences of Surfactant Tween 80 on the Gas Production, Cellulose Digestion and Enzyme Activities by Mixed Rumen Microorganisms
Sung S. Lee | Sung S. Lee | 2003
Print
5
Effects of Surfactant Tween 80 on Forage Degradability and Microbial Growth on the In vitro Rumen Mixed and Pure Cultures
Effects of Surfactant Tween 80 on Forage Degradability and Microbial Growth on the In vitro Rumen Mixed and Pure Cultures
M. Goto | M. Goto | 2003
Print
6
Effects of Non-ionic Surfactants on Enzyme Distributions of Rumen Contents, Anaerobic Growth of Rumen Microbes, Rumen Fermentation Characteristics an
Effects of Non-ionic Surfactants on Enzyme Distributions of Rumen Contents, Anaerobic Growth of Rumen Microbes, Rumen Fermentation Characteristics an
S. S. Lee | S. S. Lee | 2003
Print
7
Effects of Surfactant Tween 80 on Enzymatic Accessibility and Degradation of Orchardgrass (Dactylis glomerata L.) at Different Growth Stages
Effects of Surfactant Tween 80 on Enzymatic Accessibility and Degradation of Orchardgrass (Dactylis glomerata L.) at Different Growth Stages
M. Goto | M. Goto | 2003
Print
8
Surfactant micelle이 수중유적형 유화계내의 대두유 산화에 미치는 영향
Surfactant micelle이 수중유적형 유화계내의 대두유 산화에 미치는 영향
조영제 | 조영제 | 2002
Print
9
Modern trend in Development of Surfactants
Modern trend in Development of Surfactants
Isao Ikeda and Tae-Seong Kim | 한국유화학회 | 1997
Print
처음1마지막