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1
The Effects of Natural Herbal Antibacterial compound Against Enteropathogenic Escherichia coil
The Effects of Natural Herbal Antibacterial compound Against Enteropathogenic Escherichia coil
Sun-Hwa Hong | Korean Association for Laboratory Animal Science | 2008
2
Single an d Four-Week Repeated Oral Toxicity Study of Anti-hypertension Herb Extract Microcapsule in Spraque-Dawely Rats
Single an d Four-Week Repeated Oral Toxicity Study of Anti-hypertension Herb Extract Microcapsule in Spraque-Dawely Rats
Young Chul Kim | Korean Association for Laboratory Animal Science | 2007
3
Influence of Re-growth Interval on Chemical Composition, Herbage Yield, Digestibility and Digestion Kinetics of Setaria sphaclata and Cenchrus ciliar
Influence of Re-growth Interval on Chemical Composition, Herbage Yield, Digestibility and Digestion Kinetics of Setaria sphaclata and Cenchrus ciliar
Mahr-un-Nisa | Mahr-un-Nisa | 2006
4
Chemical Composition, Herbage Yield and Nutritive Value of Panicum antidotale and Pennisetum orientale for Nili Buffaloes at Buffaloes at Different C
Chemical Composition, Herbage Yield and Nutritive Value of Panicum antidotale and Pennisetum orientale for Nili Buffaloes at Buffaloes at Different C
M. Sarwar | M. Sarwar | 2006
5
The Effects of Three Herbs as Feed Supplements on Blood Metabolites, Hormones, Antioxidant Activity, IgG Concentration, and Ruminal Fermentation in H
The Effects of Three Herbs as Feed Supplements on Blood Metabolites, Hormones, Antioxidant Activity, IgG Concentration, and Ruminal Fermentation in H
K. Hosoda | K. Hosoda | 2006
6
Anterior Screw Fixation using Herbert Screw for Type ll Odontoid Process Fractures
Anterior Screw Fixation using Herbert Screw for Type ll Odontoid Process Fractures
JK Sung | 대한신경외과학회 | 2005
7
Comparison of Major Nutrients and Mineral Contents in Genetically Modified Herbicide-tolerant Red Pepper and Its Parental Cultivars
Comparison of Major Nutrients and Mineral Contents in Genetically Modified Herbicide-tolerant Red Pepper and Its Parental Cultivars
Sung-Hyeon Lee | Korean Society of Food Science and Technology | 2004
8
Cryopreservation of Zygotic Embryos of Herbaceous Peony (Paeonia Iactiflora Pall.) by Encapsulation-Dehydration
Cryopreservation of Zygotic Embryos of Herbaceous Peony (Paeonia Iactiflora Pall.) by Encapsulation-Dehydration
Hyun-Mi Kim | 한국작물학회지 | 2004
9
Auti-inflammatory Effect of the Ostrich Extract Combined with Korean Herbal Medicine(Ⅱ)
Auti-inflammatory Effect of the Ostrich Extract Combined with Korean Herbal Medicine(Ⅱ)
Ae-Jung Kim | Korean Society of Food Science and Technology | 2004
10
Hygienci Problems of Phytogenic Raw Materials for Food Production with Special Emphasis to Herbs and Spices
Hygienci Problems of Phytogenic Raw Materials for Food Production with Special Emphasis to Herbs and Spices
Herbert Johannes Buckenhiiskes | Korean Society of Food Science and Technology | 2004
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