본문

7 Results:AA:Y F LIN PP:SCIENCE 0.859 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
검색결과에 원하는 자료가 없을 경우 희망도서신청이 가능합니다. 희망도서신청 바로가기
Selected Print Select Export to Excel
1
Eggects of Chrysanthemum indicum Linne Flowers on Acetylcholinesterase Activity and Learning Performance in Mice
Eggects of Chrysanthemum indicum Linne Flowers on Acetylcholinesterase Activity and Learning Performance in Mice
Sun Young Kim | Korean Society of Food Science and Technology | 2008
печати
2
Resveratrol Induces Apoptosis in SW 480 Human Colon Cancer Cell Lines
Resveratrol Induces Apoptosis in SW 480 Human Colon Cancer Cell Lines
Hyun Sook Lee | Korean Society of Food Science and Technology | 2004
печати
3
Construction of Genetic Linkage Map for Korean Soybean Genotypes using Molecular Markers
Construction of Genetic Linkage Map for Korean Soybean Genotypes using Molecular Markers
Myung Sik Kim | The Korean Society of Crop Science | 2003
печати
4
Antioxidative and Antimicrobial Effects of Glycoprotein Isolated from Solanum nigrum Linne
Antioxidative and Antimicrobial Effects of Glycoprotein Isolated from Solanum nigrum Linne
Young-Ok Son | Korean Society of Food Science and Technology | 2002
печати
5
Cytotoxicity of Phenolic Compounds Isolated from Seeds of Safflower (Carthamus tinctorius L.) on Cancer Cell Lines
Cytotoxicity of Phenolic Compounds Isolated from Seeds of Safflower (Carthamus tinctorius L.) on Cancer Cell Lines
Song-Ja Bae | Korean Society of Food Science and Technology | 2002
печати
6
End-Use Properties of Korean Waxy Wheat Lines
End-Use Properties of Korean Waxy Wheat Lines
Chul Soo Park | The Korean Society of Crop Science | 2001
печати
7
Flour Quality Characteristics of Korean Waxy Wheat Lines
Flour Quality Characteristics of Korean Waxy Wheat Lines
Chul Soo Park | The Korean Society of Crop Science | 2001
печати
처음1마지막