본문

Integrated Search

  1. Home
  2. Search
  3. Integrated Search
361 Results:SS:PROTEIN 0.281 sec.
RSS 
Multilingual
 Búsqueda Avanzada
 Nueva llegada Buscar
검색결과에 원하는 자료가 없을 경우 희망도서신청이 가능합니다. 희망도서신청 바로가기
Selected Print Select Export to Excel
81
Effects of Conglycinin and Glycinin on Thermal Gelation and Gel Properties of Soy Protein
Effects of Conglycinin and Glycinin on Thermal Gelation and Gel Properties of Soy Protein
Il-Jun Kang | Korean Society of Food Science and Technology | 2005
impresión
82
Effects of Acute Changes in the Energy and Protein Intake Levels over the Short-term on the Maternal Milk Amino Acid Concentrations in Lactating Mares
Effects of Acute Changes in the Energy and Protein Intake Levels over the Short-term on the Maternal Milk Amino Acid Concentrations in Lactating Mares
A. Matsui | A. Matsui | 2005
impresión
83
Urea Kinetics in Wethers Exposed to Different Ambient Temperatures at Three Dietary Levels of Crude Protein
Urea Kinetics in Wethers Exposed to Different Ambient Temperatures at Three Dietary Levels of Crude Protein
Sangsoo Sun | Sangsoo Sun | 2005
impresión
84
Influence of Varying Levels of Dietary Undegraded Intake Protein Intake on Nutrient Intake, Body Weight Change and Reproductive Parameters in Postpar
Influence of Varying Levels of Dietary Undegraded Intake Protein Intake on Nutrient Intake, Body Weight Change and Reproductive Parameters in Postpar
S. G. Haddad | S. G. Haddad | 2005
impresión
85
Effects of a High Protein Diet and Aerobic Exercise on Body Weight Changes and Blood Lipids in Slightly Overweight Women
Effects of a High Protein Diet and Aerobic Exercise on Body Weight Changes and Blood Lipids in Slightly Overweight Women
Yeo Kyoung Suh | 한국영양학회 | 2005
impresión
86
Effects of Low Calorie Diet and Platycodon Grandiflorum Extract on Fatty Acid Binding Protein Expression in Rats with Diet-induced Obesity
Effects of Low Calorie Diet and Platycodon Grandiflorum Extract on Fatty Acid Binding Protein Expression in Rats with Diet-induced Obesity
Yoon-Shin Park | 한국영양학회 | 2005
impresión
87
대두분리단백 필름(soy protein isolate)에 옥수수 단백(zein))과 밀 단백(gluten)을 각각 적층하여 제조한 필름의 이화학적 성질
대두분리단백 필름(soy protein isolate)에 옥수수 단백(zein))과 밀 단백(gluten)을 각각 적층하여 제조한 필름의 이화학적 성질
이명숙 | 한국식품과학회 | 2005
impresión
88
Effect of Level of Crude Protein and Use of Cottonseed Meal in Diets Containing Cassava Chips and Rice Straw for Lactating Dairy Cows
Effect of Level of Crude Protein and Use of Cottonseed Meal in Diets Containing Cassava Chips and Rice Straw for Lactating Dairy Cows
C. Promkot | C. Promkot | 2005
impresión
89
Production of Functional Whey Protein Concentrate by Monitoring the Process of Ultrafiltration
Production of Functional Whey Protein Concentrate by Monitoring the Process of Ultrafiltration
H. M. Jayaprakasha | H. M. Jayaprakasha | 2005
impresión
90
Relationship between Thermal Properties of Muscle Proteins and Pork Quality
Relationship between Thermal Properties of Muscle Proteins and Pork Quality
Hsiu-Lan Kuo | Hsiu-Lan Kuo | 2005
impresión
처음이전12345678910이후마지막