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61
The Reproductive Characteristics of the Mare in Subtropical Taiwan
The Reproductive Characteristics of the Mare in Subtropical Taiwan
Jyh-Cherng Ju | AAAP | 2002
프린트
62
Effects of Meiotic Stages, Cryoprotectants, Cooling and Vitrification on the Cryopreservation of Porcine Oocytes
Effects of Meiotic Stages, Cryoprotectants, Cooling and Vitrification on the Cryopreservation of Porcine Oocytes
Wei-Tung Huang | AAAP | 2002
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63
Rearing Black Bengal Goat under Semi-Intensive Management 1. Physiological and Reproductive Performances
Rearing Black Bengal Goat under Semi-Intensive Management 1. Physiological and Reproductive Performances
S. A. Chowdhury | AAAP | 2002
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64
Genetic Similarity and Variation in the Cultured and Wild Crucian Carp (Carassius carassius) Estimated with Random Ampilfied Polymorphic DNA
Genetic Similarity and Variation in the Cultured and Wild Crucian Carp (Carassius carassius) Estimated with Random Ampilfied Polymorphic DNA
Jong-Man Yoom | AAAP | 2002
프린트
65
Genetic Studies on Production Efficiency Traits in Hariana Cattle
Genetic Studies on Production Efficiency Traits in Hariana Cattle
S. S. Dhaka | AAAP | 2002
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66
Genetic Diversity of Goats from Korea and China Using Microsatellite Analysis
Genetic Diversity of Goats from Korea and China Using Microsatellite Analysis
K. S. Kim | AAAP | 2002
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67
Flavor Compounds of Cholesterol-reduced Cheddar Cheese Slurries
Flavor Compounds of Cholesterol-reduced Cheddar Cheese Slurries
H. S. Kwak | AAAP | 2002
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68
A Technique to Quantify the Extent of Postmortem Degradation of Meat Ultrastructure
A Technique to Quantify the Extent of Postmortem Degradation of Meat Ultrastructure
I. H. Hwang | AAAP | 2002
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69
Evaluation of Transglutaminase from Pig Plasma on the Quality of Milk Curd
Evaluation of Transglutaminase from Pig Plasma on the Quality of Milk Curd
Tsai-Fuh Tseng | AAAP | 2002
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70
Performance, Digestibility and Carcass Characteristics of Growing/Finishing Pigs Fed Barley-Based Diets Supplemented with an Extruded or Unextruded B
Performance, Digestibility and Carcass Characteristics of Growing/Finishing Pigs Fed Barley-Based Diets Supplemented with an Extruded or Unextruded B
P. A. Thacker | AAAP | 2002
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