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51
Effect of Sauropus Androgynus (Katuk) Extract on Egg Production and Lipid Metalbolism in Layers
Effect of Sauropus Androgynus (Katuk) Extract on Egg Production and Lipid Metalbolism in Layers
U. Santoso | U. Santoso | 2005
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52
Taxation in a Global Economy, by Andreas Haufler
Taxation in a Global Economy, by Andreas Haufler
Timothy J. Goodspeed | NATIONAL TAX ASSOCIATION | 2004
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53
Stearn's Dictionary of Plant Names for Gardeners : A Handbook on the Origin and Meaning of the Botanical Names of Some Cultivated Plants
Stearn's Dictionary of Plant Names for Gardeners : A Handbook on the Origin and Meaning of the Botanical Names of Some Cultivated Plants
T, William | Timber Press | 2002
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54
Hand and home
Hand and home
Simpson, Tommy. | Little | 1994
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55
The well-decorated garden : making outdoor ornaments and accents
The well-decorated garden : making outdoor ornaments and accents
Doran, Laura Dover | Lark Books | 1999
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56
Anderson의 Loop Circuit과 Pt-100 센서를 이용한 다채널 디지털 온도계의 설계
Anderson의 Loop Circuit과 Pt-100 센서를 이용한 다채널 디지털 온도계의 설계
김성환 | 두원공과대학 | 2003
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57
Prevalence of Temporomandibular Disorder Subtypes, Psychologic Distress, and Psychosocial Dysfunction in Asian Patients
Prevalence of Temporomandibular Disorder Subtypes, Psychologic Distress, and Psychosocial Dysfunction in Asian Patients
Adrian U. J. Yap | Quintessence Publishing Co, Inc | 2002
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58
Identification of Volatile Compounds and Key Aroma Compounds of Andaliman Fruit (Zanthoxylum acanthopodium DC)
Identification of Volatile Compounds and Key Aroma Compounds of Andaliman Fruit (Zanthoxylum acanthopodium DC)
Christofora Hanny Wijaya | Korean Society of Food Science and Technology | 2002
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59
Composition of Waste Generated in School Foodservice Operations in Andong Area
Composition of Waste Generated in School Foodservice Operations in Andong Area
JY An | 한국영양학회 | 2003
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60
(최종연구보고서)생체촉매시스템과 고에너지처리에 의한 된장의 발효숙성 촉진방법 개발 = Accelerated aging process of soybean paste by using enzyme systems and γ-irradiation
(최종연구보고서)생체촉매시스템과 고에너지처리에 의한 된장의 발효숙성 촉진방법 개발 = Accelerated aging process of soybean paste by using enzyme systems and γ-irradiation
한국, 농림부 | 농림부 | 2001
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