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501
Stranger Passing
Stranger Passing
Sternfeld, John | Bulfinch | 2001
печати
502
Earthly bodies : Irving Penn's nudes,1949-1950
Earthly bodies : Irving Penn's nudes,1949-1950
Penn, Irving | Metropolitan Museum of Ar | 2003
печати
503
Still Life : Irving Penn Photographs 1938-2000
Still Life : Irving Penn Photographs 1938-2000
Penn, Irving | Schirmer | 2000
печати
504
Seed-Coat Structure and Anatomy of Some Nigerian Pulses
Seed-Coat Structure and Anatomy of Some Nigerian Pulses
MacDonald Idu | 한국식물학회 | 2002
печати
505
Identification of Volatile Compounds and Key Aroma Compounds of Andaliman Fruit (Zanthoxylum acanthopodium DC)
Identification of Volatile Compounds and Key Aroma Compounds of Andaliman Fruit (Zanthoxylum acanthopodium DC)
Christofora Hanny Wijaya | Korean Society of Food Science and Technology | 2002
печати
506
Variation in Antioxidative Activity of Soybean (Glycine max L.) Varieties with Crop Year and Duration of Storage Time
Variation in Antioxidative Activity of Soybean (Glycine max L.) Varieties with Crop Year and Duration of Storage Time
Sun-Joo Lee | Korean Society of Food Science and Technology | 2002
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507
Effects of Heat Treatments on Nutritive Quality of Soybean Grain
Effects of Heat Treatments on Nutritive Quality of Soybean Grain
Sladjana M. Zilic | Korean Society of Food Science and Technology | 2002
печати
508
Effects of Microwave Radiation on Content of Soybean Soluble Proteins, Trypsin Inhibitor and Urease Activity
Effects of Microwave Radiation on Content of Soybean Soluble Proteins, Trypsin Inhibitor and Urease Activity
Sladjana M. Zilic | Korean Society of Food Science and Technology | 2002
печати
509
Mechanisms of Chilling Tolerance in Relation to Antioxidative Enzymes in Rice
Mechanisms of Chilling Tolerance in Relation to Antioxidative Enzymes in Rice
Yong In Kuk | The Korean Society of Crop Science | 2002
печати
510
Feasibility of the Physiological Cost Index as an Outcome Measure for the Assessment of Energy Expenditure During Walking
Feasibility of the Physiological Cost Index as an Outcome Measure for the Assessment of Energy Expenditure During Walking
Maarten J. IJzerman | American academy of | 2002
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