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271
Experimental and SEM Analyses of Ground Fly Ash in Concrete
Experimental and SEM Analyses of Ground Fly Ash in Concrete
Beth Brueggen | Korea Concrete Institute | 2010
печати
272
Study of the Anisotropy of the Roller Compacted Concrete (RCC) for Pavement
Study of the Anisotropy of the Roller Compacted Concrete (RCC) for Pavement
Mustapha Zdiri | Korea Concrete Institute | 2010
печати
273
Mechanical Properties of Hydrated Cement Paste: Development of Structure-property Relationships
Mechanical Properties of Hydrated Cement Paste: Development of Structure-property Relationships
Tewodros T. Ghebrab | Korea Concrete Institute | 2010
печати
274
Interpreting Conservativeness in Design Criteria for Flexural Strengthening of RC Structures Using Externally Bonded FRP
Interpreting Conservativeness in Design Criteria for Flexural Strengthening of RC Structures Using Externally Bonded FRP
Kunal D. Kansara | Korea Concrete Institute | 2010
печати
275
Experimental Incestigation on MechanicaL Characteristics and Environmental Effects on Rubber Concrete
Experimental Incestigation on MechanicaL Characteristics and Environmental Effects on Rubber Concrete
Morteza Khorrami | Korea Concrete Institute | 2010
печати
276
Effect of Steam Curing on Concrete Piles with Silica Fume
Effect of Steam Curing on Concrete Piles with Silica Fume
N. Yazdani | Korea Concrete Institute | 2010
печати
277
Exploiting the Potentials of Rice Husk Ash as Supplement in Cement for Construction in Nigeria
Exploiting the Potentials of Rice Husk Ash as Supplement in Cement for Construction in Nigeria
Akindehinde Ayotunde Akindahunsi | Korea Concrete Institute | 2010
печати
278
International journal of concrete structures and materials.
International journal of concrete structures and materials.
한국콘크리트학회 | Korea Concrete Institute | 2007
печати
279
Assessment of foodservice quality and identification of improvement strategies using hospital foodservice quality model
Assessment of foodservice quality and identification of improvement strategies using hospital foodservice quality model
Kyungjoo Kin | Korean Nutrition Society:Korean Society of Community Nutrition | 2010
печати
280
relationship between dietary sodium, potassium, anthropometric indexes, and blood pressure in young and middie aged Korean adults
relationship between dietary sodium, potassium, anthropometric indexes, and blood pressure in young and middie aged Korean adults
Juyeon Park | Korean Nutrition Society:Korean Society of Community Nutrition | 2010
печати
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