본문

통합검색

  1. Home
  2. 자료검색
  3. 통합검색
285 Results:SS:CHARACTERISTICS 0.234 sec.
RSS 
다국어입력
 상세검색
 신착검색
검색결과에 원하는 자료가 없을 경우 희망도서신청이 가능합니다. 희망도서신청 바로가기
선택출력 선택엑셀내보내기
201
Variations in Karyotypic Characteristics of Different Breed Groups of Water Buffaloes
Variations in Karyotypic Characteristics of Different Breed Groups of Water Buffaloes
O. L. Bondoc | AAAP | 2002
프린트
202
Influence of Dietary Addition of Dried Wormwood (Artemisia sp) on the Performance, Carcass Characteristics and Fatty Acid Composition of Muscle Tissu
Influence of Dietary Addition of Dried Wormwood (Artemisia sp) on the Performance, Carcass Characteristics and Fatty Acid Composition of Muscle Tissu
Y. M. Kim | AAAP | 2002
프린트
203
Effect of Season Influencing Semen Characteristics, Frozen-Thawed Sperm Viability and Testosterone Concentration in Duroc Boars
Effect of Season Influencing Semen Characteristics, Frozen-Thawed Sperm Viability and Testosterone Concentration in Duroc Boars
Y. M. Cheon | AAAP | 2002
프린트
204
Modeling Drying Characteristics of Mushroom (Agaricus bisporus) Depending on Drying Methods
Modeling Drying Characteristics of Mushroom (Agaricus bisporus) Depending on Drying Methods
Jun Ho Lee | Korean Society of Food Science and Technology | 2001
프린트
205
Microwave-Assisted Extraction Characteristics of Fresh Onion and Browning Inhibitory Effects of Onion Extract
Microwave-Assisted Extraction Characteristics of Fresh Onion and Browning Inhibitory Effects of Onion Extract
Hyun-Ku Kim | Korean Society of Food Science and Technology | 2001
프린트
206
Flour Quality Characteristics of Korean Waxy Wheat Lines
Flour Quality Characteristics of Korean Waxy Wheat Lines
Chul Soo Park | The Korean Society of Crop Science | 2001
프린트
207
Performance, Digestibility and Carcass Characteristics of Growing/Finishing Pigs Fed Barley-Based Diets Supplemented with an Extruded or Unextruded B
Performance, Digestibility and Carcass Characteristics of Growing/Finishing Pigs Fed Barley-Based Diets Supplemented with an Extruded or Unextruded B
P. A. Thacker | AAAP | 2002
프린트
208
直交異方性體에 內在된 龜裂의 等速 傳播特性에 관한 硏究 = (A)study on fracture mechanical characteristics of the constantly propagating crack in orthothopic materials
直交異方性體에 內在된 龜裂의 等速 傳播特性에 관한 硏究 = (A)study on fracture mechanical characteristics of the constantly propagating crack in orthothopic materials
이광호 | 嶺南大學校 | 1993
프린트
209
韓國 綜合商社의 經營情報시스템 活用特性에 관한 硏究 = MIS utilization characteristics of Korean GTCs
韓國 綜合商社의 經營情報시스템 活用特性에 관한 硏究 = MIS utilization characteristics of Korean GTCs
김희철 | 中央大學校 | 1990
프린트
210
環境特性에 따른 成熟期製品 戰略類型 및 成果에 관한 硏究 : 飮.食料品, 電氣, 電子製品을 中心으로 = (A)study on the strategic type and performance of matured products according to environmental characteristics
環境特性에 따른 成熟期製品 戰略類型 및 成果에 관한 硏究 : 飮.食料品, 電氣, 電子製品을 中心으로 = (A)study on the strategic type and performance of matured products according to environmental characteristics
이인구 | 延世大學校 | 1989
프린트
처음이전16171819202122232425이후마지막