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1421
MR Anatomy of the Proximal Cisternal Segment of the Trochlear Nerve Neurovascular Relationships and Landmarks
MR Anatomy of the Proximal Cisternal Segment of the Trochlear Nerve Neurovascular Relationships and Landmarks
Indra Yousry | Radiological Society... | 2002
печати
1422
High-Frequency Doppler US of the Prostate Effect of Patient Position
High-Frequency Doppler US of the Prostate Effect of Patient Position
Ethan J. Halpern | Radiological Society... | 2002
печати
1423
Effect of the Amount of the Sintering Additives on the Microstructural Development and the Mechanical Properties of Silicon Nitride with Aligned Whis
Effect of the Amount of the Sintering Additives on the Microstructural Development and the Mechanical Properties of Silicon Nitride with Aligned Whis
Byoung-Chan Bae | 한국세라믹학회 | 2002
печати
1424
Growth and Properties of Co-doped Ce, Mn-LiTaO3 Single Crystals
Growth and Properties of Co-doped Ce, Mn-LiTaO3 Single Crystals
Bonghoon Kang | 한국세라믹학회 | 2002
печати
1425
Genomics, Proteomics and Nutrition - Applications to Obesity Research
Genomics, Proteomics and Nutrition - Applications to Obesity Research
Sumithra Urs | The Korean Nutrition Society | 2003
печати
1426
Compressed Spectral Array 감시하의 쥐의 중뇌동맥 일시적 폐쇄로 유발된 국소적 뇌허혈에 대한 Thiopental, Propofol Dantrolene의 뇌보호효과의 비교
Compressed Spectral Array 감시하의 쥐의 중뇌동맥 일시적 폐쇄로 유발된 국소적 뇌허혈에 대한 Thiopental, Propofol Dantrolene의 뇌보호효과의 비교
김종훈 | 대한신경외과학회 | 2002
печати
1427
국내산 아까시나무와 밤나무 유래 propolis의 영양성분 및 페놀성 화합물 분석
국내산 아까시나무와 밤나무 유래 propolis의 영양성분 및 페놀성 화합물 분석
송효남 | 송효남 | 2002
печати
1428
Effects of Enzyme Treatment on the Physical Properties of Microparticulated Soybean Powder
Effects of Enzyme Treatment on the Physical Properties of Microparticulated Soybean Powder
Kyung-Hyung Ku | Korean Society of Food Science and Technology | 2002
печати
1429
Factors Affecting Production of Bacterial Cellulose and Acids in Kombucha
Factors Affecting Production of Bacterial Cellulose and Acids in Kombucha
Sam-Pin Lee | Korean Society of Food Science and Technology | 2002
печати
1430
Whole-grain intake and the risk of type 2 diabetes; a prospective study in men
Whole-grain intake and the risk of type 2 diabetes; a prospective study in men
TT Fung | Cadmus journal ser | 2002
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