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1171
Effect of Different Levels of Vegetable Oil for the Manufacture of Dahi from Skim Milk
Effect of Different Levels of Vegetable Oil for the Manufacture of Dahi from Skim Milk
M. M. Munzur | M. M. Munzur | 2004
프린트
1172
Relationships between Muscle α-Tocopherol Concentrations and Metmyoglobin Percentages during Display of Six Muscles of Japanese Black Steers
Relationships between Muscle α-Tocopherol Concentrations and Metmyoglobin Percentages during Display of Six Muscles of Japanese Black Steers
T. Muramoto | T. Muramoto | 2004
프린트
1173
The Effect of Dietary Selenium Source and Vitamin E Levels on Performance of Male Broilers
The Effect of Dietary Selenium Source and Vitamin E Levels on Performance of Male Broilers
M. Choct | M. Choct | 2004
프린트
1174
Effects of Addition of a Mycotoxin Detoxifier in Poultry Feed Containing Different Levels of Aflatoxins on the Performance of Broilers
Effects of Addition of a Mycotoxin Detoxifier in Poultry Feed Containing Different Levels of Aflatoxins on the Performance of Broilers
M. Afzal | M. Afzal | 2004
프린트
1175
Effects of Replacement of Soybean Meal by Cottonseed Meal on Laying Performance and Haemoglobin Levels in Practical Diets for Breedr Japanese Quail,
Effects of Replacement of Soybean Meal by Cottonseed Meal on Laying Performance and Haemoglobin Levels in Practical Diets for Breedr Japanese Quail,
M. Mustafa Erturk | M. Mustafa Erturk | 2004
프린트
1176
Ensiled Green Tea Waste as Partial Replacement for Soybean Meal and Alfalfa Hay in Lactating Cows
Ensiled Green Tea Waste as Partial Replacement for Soybean Meal and Alfalfa Hay in Lactating Cows
Makoto Kondo | Makoto Kondo | 2004
프린트
1177
Effects of Feeding High and Low Energy Levels during Late Pregnancy on Performance of Crossbred Dairy Cows and Their Calve
Effects of Feeding High and Low Energy Levels during Late Pregnancy on Performance of Crossbred Dairy Cows and Their Calve
M. A. A. Khan | M. A. A. Khan | 2004
프린트
1178
Evaluation of Fermentation Quality of a Tropical and Temperate Forage Crops Ensiled with Additives of Fermented Juice of Epiphytic Lactic Acid Bacter
Evaluation of Fermentation Quality of a Tropical and Temperate Forage Crops Ensiled with Additives of Fermented Juice of Epiphytic Lactic Acid Bacter
M. S. Yahaya | M. S. Yahaya | 2004
프린트
1179
Ultrasonographic Measurements in Comparison with the Rectal Palpation and Echotexture of Reproductive Organs of Buffaloes (Bubalus bubalis) during Di
Ultrasonographic Measurements in Comparison with the Rectal Palpation and Echotexture of Reproductive Organs of Buffaloes (Bubalus bubalis) during Di
M. Honparkhe | M. Honparkhe | 2004
프린트
1180
Gait Retraining After Anterior Cruciate Ligament Reconstruction
Gait Retraining After Anterior Cruciate Ligament Reconstruction
Michael J. Decker | American Congress of Rehabilitation Medicine | 2004
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