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1081
Effect of Scavenging and Protein Supplement on the Feed Intake and Performance of Improved Pullets and Laying Hens in Northern Vietnam
Effect of Scavenging and Protein Supplement on the Feed Intake and Performance of Improved Pullets and Laying Hens in Northern Vietnam
Do Viet Minh | Do Viet Minh | 2004
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1082
Effect of Variety and Stage of Maturity on Nutritive Value of Whole Crop Rice Silage for Ruminants In situ Dry Matter and Metabolizable Protein
Effect of Variety and Stage of Maturity on Nutritive Value of Whole Crop Rice Silage for Ruminants In situ Dry Matter and Metabolizable Protein
M. R. Islam | M. R. Islam | 2004
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1083
Mitochondrial DNA Polymorphism, Maternal Lineage and Correlations with Postnatal Growth of Japanese Black Beef Cattle to Yearling Age
Mitochondrial DNA Polymorphism, Maternal Lineage and Correlations with Postnatal Growth of Japanese Black Beef Cattle to Yearling Age
A. E. O. Malau-Aduli | A. E. O. Malau-Aduli | 2004
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1084
Genetic Polymorphism of Milk Protein and Their Relationships with Milking Traits in Chinese Yak
Genetic Polymorphism of Milk Protein and Their Relationships with Milking Traits in Chinese Yak
Y. J. Mao | Y. J. Mao | 2004
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1085
Locating Capital Cities within an Economy
Locating Capital Cities within an Economy
Willaim M. Bowen | 대한국토 ·도시계획학회 | 2004
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1086
The Feasibility of Undertaking "Strategic Alliance" as Tool for Regional Development in Taiwan
The Feasibility of Undertaking "Strategic Alliance" as Tool for Regional Development in Taiwan
Mei-Jung Lai | 대한국토 ·도시계획학회 | 2004
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1087
THE PERCEPTIONS OF NONTRADITIONAL VOCATIONAL TEACHERS AND THE IMPORTANCE OF COCATIONAL EDUCATION IN LOUISIANA
THE PERCEPTIONS OF NONTRADITIONAL VOCATIONAL TEACHERS AND THE IMPORTANCE OF COCATIONAL EDUCATION IN LOUISIANA
Mooyul Huh | 경산대학교 | 1995
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1088
Incompressible Navier-Stokes Eq. solver using Fractional Step Finite Element Method
Incompressible Navier-Stokes Eq. solver using Fractional Step Finite Element Method
Kim Hyung Min | 경기대학교 부설 산업기술종합연구소 | 2002
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1089
Urease-positive Vibrio parahaemolyticus Isolated from Kamak Bay in Yeosu in 2002 and 2003
Urease-positive Vibrio parahaemolyticus Isolated from Kamak Bay in Yeosu in 2002 and 2003
Mi-Yeon Park | Korean Society of Food Science and Technology | 2004
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1090
Effects of Burdock (Arctium Iappa L.) Extracts on Autoxidation and Thermal Oxidation of Lard
Effects of Burdock (Arctium Iappa L.) Extracts on Autoxidation and Thermal Oxidation of Lard
Moonjung Kim | Korean Society of Food Science and Technology | 2004
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