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91
Heritabilities and Genetic Correlation, and Sire and Environment on Effects Meat Production Potential of Hanwoo Cattle
Heritabilities and Genetic Correlation, and Sire and Environment on Effects Meat Production Potential of Hanwoo Cattle
D. H. Baik | D. H. Baik | 2003
프린트
92
Evaluation of Soybean Varieties for Soymilk and Tafu Production Potential Using Laboratory-Developed Procedures
Evaluation of Soybean Varieties for Soymilk and Tafu Production Potential Using Laboratory-Developed Procedures
Rajni Mujoo | Korean Society of Food Science and Technology | 2002
프린트
93
Systematic Review for the Early Prediction of Motor and Functional Outcome After Stroke by Using Motor-Evoked Potentials
Systematic Review for the Early Prediction of Motor and Functional Outcome After Stroke by Using Motor-Evoked Potentials
Hank T. Hendricks | American academy of | 2002
프린트
94
Screening of Effective Browning Inhibitors on Fresh-cur Potatoes
Screening of Effective Browning Inhibitors on Fresh-cur Potatoes
T. Y. Hwang | Korean Society of Food Science and Technology | 2002
프린트
95
Effects of Organic Acids on the Extraction Kinetics of Purple-fleshed Sweet Potato Pigment
Effects of Organic Acids on the Extraction Kinetics of Purple-fleshed Sweet Potato Pigment
Jong-Whan Rhim | Korean Society of Food Science and Technology | 2002
프린트
96
Abrupt Withdrawal From Intrathecal Baclofen, Recognition and Management of a Potentially Life-Threatening Syndrome
Abrupt Withdrawal From Intrathecal Baclofen, Recognition and Management of a Potentially Life-Threatening Syndrome
Robert J. Coffey | American academy of | 2002
프린트
97
Kinetic Compensation Relations for Texture Changes in Sweet Potatoes during Heating
Kinetic Compensation Relations for Texture Changes in Sweet Potatoes during Heating
Jong-Whan Rhim | Korean Society of Food Science and Technology | 2002
프린트
98
Texture Degradation Kinetics of Sweet Potatoes during Heat Treatment
Texture Degradation Kinetics of Sweet Potatoes during Heat Treatment
Jong-Whan Rhim | Korean Society of Food Science and Technology | 2002
프린트
99
The Effect of the Recombinant Human Interleukin-2 Gene in Potato (Solanum tuberosum cv. Superior)
The Effect of the Recombinant Human Interleukin-2 Gene in Potato (Solanum tuberosum cv. Superior)
Yoonkyung Park | 한국식물학회 | 2001
프린트
100
Brain-Computer Communication, Self-Regulation of Slow Cortical Potentials for Verbal Communication
Brain-Computer Communication, Self-Regulation of Slow Cortical Potentials for Verbal Communication
Andrea Kubler | American academy of | 2001
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