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91
절화용 장미 교잡 및 인위 돌연변이에 의한 신품종 육성 = Breeding of new cut flower cultivars of rose hybrida by hybridization and induced mutation
절화용 장미 교잡 및 인위 돌연변이에 의한 신품종 육성 = Breeding of new cut flower cultivars of rose hybrida by hybridization and induced mutation
농림부 | 농림부 | 2003
92
단기임산물 소득원 개발을 위한 수목재배의 체계화에 관한 연구 = Studies on the system of tree cultivation for the income improvement in the short-term forest products
단기임산물 소득원 개발을 위한 수목재배의 체계화에 관한 연구 = Studies on the system of tree cultivation for the income improvement in the short-term forest products
농림부 | 농림부 | 2003
93
벼 개화시기조절 유전자를 이용한 극조생 벼품종 육성 소재 개발 = Application of flowering time genes to develop early-heading rice cultivars
벼 개화시기조절 유전자를 이용한 극조생 벼품종 육성 소재 개발 = Application of flowering time genes to develop early-heading rice cultivars
농림부 | 농림부 | 2003
94
표고의 새로운 배지개발과 생산성향상에 관한 연구 = Studies on development of new substrates and improvement of productivity for shiitake cultivation
표고의 새로운 배지개발과 생산성향상에 관한 연구 = Studies on development of new substrates and improvement of productivity for shiitake cultivation
농림부 | 농림부 | 2003
95
Nitric Oxide Exerts Different Functions on Porcine Oocytes Cultured in Different Models,Which is Affected by Beta-mercaptoethanol
Nitric Oxide Exerts Different Functions on Porcine Oocytes Cultured in Different Models,Which is Affected by Beta-mercaptoethanol
Yong Tao | Yong Tao | 2004
96
Chemical Properties of Sesame Seed Cultivated in Korea and China
Chemical Properties of Sesame Seed Cultivated in Korea and China
Myung-Hwa Kang | Korean Society of Food Science and Technology | 2004
97
Changes of Growth Characteristics and Yield according to the Cultivation Types of Waxy Corn, Chalok 1
Changes of Growth Characteristics and Yield according to the Cultivation Types of Waxy Corn, Chalok 1
Chang-Suk Huh | 한국작물학회지 | 2003
98
한국의 김치문화와 식생활 = Kimchi culture and dietary life in Korea
한국의 김치문화와 식생활 = Kimchi culture and dietary life in Korea
최홍식 | 효일 | 2002
99
수사학과 현대 프랑스 문화이론 = Rhetoric and contemporary French cultural theory
수사학과 현대 프랑스 문화이론 = Rhetoric and contemporary French cultural theory
박성창 | 서울대학교 출판부 | 2002
100
Physiological and Cultural Characteristics of Leuconostocs Isolated from Garlic
Physiological and Cultural Characteristics of Leuconostocs Isolated from Garlic
Myung Hee Kim | Korean Society of Food Science and Technology | 2003
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