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1
Effects of medium-chain fatty acids and oleic acid on blood lipids, lipoproteins, glucose, insulin, and lipid transfer protein activities
Effects of medium-chain fatty acids and oleic acid on blood lipids, lipoproteins, glucose, insulin, and lipid transfer protein activities
T Tholstrup | Cadmus journal ser | 2004
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2
Feeding behavior in neonates whose diet contained medium-chain triacylglycerols short-term effects on thermoregulation and sleep
Feeding behavior in neonates whose diet contained medium-chain triacylglycerols short-term effects on thermoregulation and sleep
F Telliez | Cadmus journal ser | 2003
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3
Lipids and cardiovascular risk : Enhanced postprandial energy expenditure with medium-chain fatty acid feeding is attenuated after 14 d in premenopau
Lipids and cardiovascular risk : Enhanced postprandial energy expenditure with medium-chain fatty acid feeding is attenuated after 14 d in premenopau
M. D. White | Cadmus journal ser | 1999
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4
Obesity and eating disorders : Influence of medium-chain and long-chain triacylglycerols on the control of food intake in men
Obesity and eating disorders : Influence of medium-chain and long-chain triacylglycerols on the control of food intake in men
V. Van Wymelbeke et al | Cadmus journal ser | 1998
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5
Medium-chain compared with long-chain triacylglycerol emulsions enhance macrophage response and increase mucosal mass in parenterally fed rats
Medium-chain compared with long-chain triacylglycerol emulsions enhance macrophage response and increase mucosal mass in parenterally fed rats
P. S. Hinton | Cadmus journal ser | 1998
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6
Influence of human obesity on the metabolic fate of dietary long-and medium-chain triacylglycerols.
Influence of human obesity on the metabolic fate of dietary long-and medium-chain triacylglycerols.
C Binnert | Cadmus journal ser | 1998
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7
Effect of medium-chain triacylglycerol and carbohydrate ingestion during exercise on substrate utilization and subsequent cycling performance.
Effect of medium-chain triacylglycerol and carbohydrate ingestion during exercise on substrate utilization and subsequent cycling performance.
AE Jeukendrup | Cadmus journal ser | 1998
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8
Comparison of the effects of medium-chain triacylglycerols, palm oil, and high oleic acid sunflower oil on plasma triacylglycerol...
Comparison of the effects of medium-chain triacylglycerols, palm oil, and high oleic acid sunflower oil on plasma triacylglycerol...
NB Cater | Cadmus journal ser | 1997
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9
Nutritional status, dietary intake, and body composition : Substrate oxidation and control of food intake in men after a fat-substitute meal compared
Nutritional status, dietary intake, and body composition : Substrate oxidation and control of food intake in men after a fat-substitute meal compared
V Van Wymelbeke et al | Cadmus journal ser | 2001
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