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1
Dental materials : Properties and manipulation
Dental materials : Properties and manipulation
Powers, John M | Elsevier Mosby, cop | 2013
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2
Made of .. : new materials sourcebook for architecture and design
Made of .. : new materials sourcebook for architecture and design
Sauer, Christiane | Gestalten | 2010
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3
Tensile bond strength between elastomeric impression materials and tray resins depending on the thickness of the tray adhesive
Tensile bond strength between elastomeric impression materials and tray resins depending on the thickness of the tray adhesive
Tae-Won Kim | 대한치과보철학회지 | 2006
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4
In vitro study on exothermic reaction of polymer-based provisional crown and fixed partial denture materials measured by differential scanning calori
In vitro study on exothermic reaction of polymer-based provisional crown and fixed partial denture materials measured by differential scanning calori
Mun-Jeung Ko | 대한치과보철학회지 | 2006
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5
EXPERIMENTAL STUDY ON THE CHARACTERISTICS OF RIVERBED MATERIALS
EXPERIMENTAL STUDY ON THE CHARACTERISTICS OF RIVERBED MATERIALS
Woon Kwang Yeo | 한국수자원학회 | 2006
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6
Fator analysis of construction Materials Management Practices
Fator analysis of construction Materials Management Practices
By Hee-Sung Park | 대한토목학회 | 2005
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7
Effect if Oiling and Antimicrobial Spray of Litter on Performance of Broiler Chickens Reared on Leaves and Corn Cob Bedding Materials under Heat Stre
Effect if Oiling and Antimicrobial Spray of Litter on Performance of Broiler Chickens Reared on Leaves and Corn Cob Bedding Materials under Heat Stre
H. Khosravinia | H. Khosravinia | 2006
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8
Increase in Water Vapor Barrier Property of Biopolymer-based Edible Films and Coatings by Compositing with Lipid Materials
Increase in Water Vapor Barrier Property of Biopolymer-based Edible Films and Coatings by Compositing with Lipid Materials
Jong-Whan Rhim | Korean Society of Food Science and Technology | 2004
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9
Hygienci Problems of Phytogenic Raw Materials for Food Production with Special Emphasis to Herbs and Spices
Hygienci Problems of Phytogenic Raw Materials for Food Production with Special Emphasis to Herbs and Spices
Herbert Johannes Buckenhiiskes | Korean Society of Food Science and Technology | 2004
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10
Antioxidant-impregnated Food Packaging Materials for Inhibition of Lipid Oxidation
Antioxidant-impregnated Food Packaging Materials for Inhibition of Lipid Oxidation
Han-Seung Shin | Korean Society of Food Science and Technology | 2004
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