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1
Effects of Lactobacillus reuteri-based Direct-fed Microbial Supplementation for Growing-Finishing Pigs
Effects of Lactobacillus reuteri-based Direct-fed Microbial Supplementation for Growing-Finishing Pigs
K. S. Shon | K. S. Shon | 2005
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2
Volatile Flavor Components of Kochujang Prepared with Aspergillus oryzae, Bacillus licheniformis and Saccharomyces rouxii
Volatile Flavor Components of Kochujang Prepared with Aspergillus oryzae, Bacillus licheniformis and Saccharomyces rouxii
Sunghyun Shon | Korean Society of Food Science and Technology | 2003
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3
Oral hygiene instructions and dietary sugar advice received by adolescents in 1989 and 1997
Oral hygiene instructions and dietary sugar advice received by adolescents in 1989 and 1997
S. Honkala | S. Honkala | 2002
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4
A Caribbean Perspective
A Caribbean Perspective
Shondel J. Nero | TESOL Quarterly. Co | 2000
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5
Effect of Bed Soil with Polypropylene Spunbonded Fabrics on Rice Seedling Production
Effect of Bed Soil with Polypropylene Spunbonded Fabrics on Rice Seedling Production
Ji Ean Lee | The Korean Society of Crop Science | 2002
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6
Major Components of Fermented Tofu Prepared with Different Molds and Coagulants
Major Components of Fermented Tofu Prepared with Different Molds and Coagulants
Seung-Hwa Lee | Korean Society of Food Science and Technology | 2002
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7
Konstruktionen Fur Jacken and Mantel
Konstruktionen Fur Jacken and Mantel
Muller, System M. | Deutssche Bekleidungs Akademie | 1900
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