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Nutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat
Nutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat
Detailed Information
- 자료유형
- 보고서
- ISSN
- 1229232X
- 서명/저자
- Nutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat / Nighat bhatty ; Abrar Hussain Gilani ; Saeed Ahmad Nagra
- 발행사항
- 서울 : The Korean Nutrition Society, 2000.
- 형태사항
- pp. 66
- 기타저자
- Nighat bhatty
- 기타저자
- Abrar Hussain Gilani
- 기타저자
- Saeed Ahmad Nagra
- 모체레코드
- 모체정보확인
- URL
- http://
- Control Number
- shingu:65938
MARC
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■245 ▼aNutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat▼dNighat bhatty▼eAbrar Hussain Gilani▼eSaeed Ahmad Nagra
■260 ▼a서울▼bThe Korean Nutrition Society▼c2000.
■300 ▼app. 66
■653 ▼aNUTRITIONAL▼aIMPROVEMENT▼aMASOORLENS▼aESCULENTA▼aSUPPLEMENTATION▼aDIFFERENT▼aKINDS▼aMEAT
■700 ▼aNighat bhatty
■700 ▼aAbrar Hussain Gilani
■700 ▼aSaeed Ahmad Nagra
■773 ▼tNutritional Sciences▼g2000년 2월호 (제3권 2호)▼d2000, 11
■SIS ▼aS012498▼b65822▼h3▼s2
■URL ▼ahttp://
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