서브메뉴
검색
Details
Kinetic Compensation Relations for Texture Changes in Sweet Potatoes during Heating
Kinetic Compensation Relations for Texture Changes in Sweet Potatoes during Heating
Detailed Information
- 자료유형
- 보고서
- ISSN
- 12267708
- 서명/저자
- Kinetic Compensation Relations for Texture Changes in Sweet Potatoes during Heating / Jong-Whan Rhim
- 발행사항
- Seoul : Korean Society of Food Science and Technology, 2002.
- 형태사항
- pp. 29
- 기타저자
- Jong-Whan Rhim
- URL
- http://
- 모체레코드
- 모체정보확인
- Control Number
- shingu:171450
MARC
008020312s2002 ulkaILa eng■022 ▼a12267708
■245 ▼aKinetic Compensation Relations for Texture Changes in Sweet Potatoes during Heating▼dJong-Whan Rhim
■260 ▼aSeoul▼bKorean Society of Food Science and Technology▼c2002.
■300 ▼app. 29
■653 ▼aKINETIC▼aCOMPENSATION▼aRELATIONS▼aTEXTURE▼aCHANGES▼aSWEET▼aPOTATOES▼aHEATING
■700 ▼aJong-Whan Rhim
■773 ▼tFood Science and Biotechnology▼g2002년 2월호 (제11권 1호)▼d2002, 02
■URL ▼ahttp://
■SIS ▼aS014247▼b63688▼h4▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Подробнее информация.
- Бронирование
- не существует
- Книга оказать запросу
- моя папка
- Первый запрос зрения
| Reg No. | Количество платежных | Местоположение | статус | Ленд информации |
|---|---|---|---|---|
| AR171450 | 연속간행물실 | My Folder |
* Бронирование доступны в заимствований книги. Чтобы сделать предварительный заказ, пожалуйста, нажмите кнопку бронирование


