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Lactobacillus helveticus CU 631을 이용한 Probiotic Cream Cheese 생산
Lactobacillus helveticus CU 631을 이용한 Probiotic Cream Cheese 생산
Detailed Information
- Material Type
- 보고서
- ISSN
- 03675807
- Title/Author
- Lactobacillus helveticus CU 631을 이용한 Probiotic Cream Cheese 생산 / 송의한 ; 원병렬 ; 윤영호
- Publish Info
- 서울 : 한국동물자원과학회, 2001.
- Material Info
- pp. 919
- Index Term-Uncontrolled
- LACTOBACILLUS HELVETICUS CU PROBIOTIC CREAM CHEESE 생산
- Added Entry-Personal Name
- 송의한
- Added Entry-Personal Name
- 원병렬
- Added Entry-Personal Name
- 윤영호
- Host Item Entry
- 한국동물자원과학회지 : 2001년 12월호 (제43권 6호) 2001, 12
- 모체레코드
- 모체정보확인
- URL
- http://
- Control Number
- shingu:169569
MARC
008020114s2001 ulkaILa kor■022 ▼a03675807
■245 ▼aLactobacillus helveticus CU 631을 이용한 Probiotic Cream Cheese 생산▼d송의한 ▼e원병렬▼e윤영호
■260 ▼a서울▼b한국동물자원과학회▼c2001.
■300 ▼app. 919
■653 ▼aLACTOBACILLUS▼aHELVETICUS▼aCU▼aPROBIOTIC▼aCREAM▼aCHEESE▼a생산
■700 ▼a송의한
■700 ▼a원병렬
■700 ▼a윤영호
■773 ▼t한국동물자원과학회지▼g2001년 12월호 (제43권 6호)▼d2001, 12
■SIS ▼aS013752▼b64700▼h1▼s2▼fP
■URL ▼ahttp://
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| Reg No. | Call No. | Location | Status | Lend Info |
|---|---|---|---|---|
| AR169569 | 연속간행물실 | My Folder |
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