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ANIMAL PRODUCTION AND APPLIED SCIENCE : Real Effect of pH on CIE L*, a* and b* of Loins during 24 h Chilling of Beef Carcasses
ANIMAL PRODUCTION AND APPLIED SCIENCE : Real Effect of pH on CIE L*, a* and b* of Loins during 24 h Chilling of Beef Carcasses
Detailed Information
- 자료유형
- 보고서
- ISSN
- 10112367
- 서명/저자
- ANIMAL PRODUCTION AND APPLIED SCIENCE : Real Effect of pH on CIE L*, a* and b* of Loins during 24 h Chilling of Beef Carcasses / J. S Min ; I. S. Kim ; Y. T. Yoon ; M. Lee
- 발행사항
- 서울 : AAAP, 2002.
- 형태사항
- pp. 279
- 기타저자
- J. S Min
- 기타저자
- I. S. Kim
- 기타저자
- Y. T. Yoon
- 기타저자
- M. Lee
- URL
- http://
- 모체레코드
- 모체정보확인
- Control Number
- shingu:145021
MARC
008011203s2002 ulkaILa eng■022 ▼a10112367
■245 ▼aANIMAL PRODUCTION AND APPLIED SCIENCE : Real Effect of pH on CIE L*, a* and b* of Loins during 24 h Chilling of Beef Carcasses▼dJ. S Min▼eI. S. Kim▼eY. T. Yoon▼eM. Lee
■260 ▼a서울▼bAAAP▼c2002.
■300 ▼app. 279
■653 ▼aANIMAL▼aPRODUCTION▼aAPPLIED▼aSCIENCE▼aREAL▼aEFFECT▼aPH▼aCIE▼aL▼aB▼aLOINS▼a24▼aH▼aCHILLING▼aBEEF▼aCARCASSES
■700 ▼aJ. S Min
■700 ▼aI. S. Kim
■700 ▼aY. T. Yoon
■700 ▼aM. Lee
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g2002년 2월호 (제15권 2호)▼d2002, 02
■URL ▼ahttp://
■SIS ▼aS013432▼b64636▼h2▼s2▼fP
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