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Research Articles, Changes of Flavonoids in the Peel of Jeju Native Citrus Fruits during Maturation
Research Articles, Changes of Flavonoids in the Peel of Jeju Native Citrus Fruits during M...
Research Articles, Changes of Flavonoids in the Peel of Jeju Native Citrus Fruits during Maturation

Detailed Information

Material Type  
 보고서
ISSN  
12267708
Title/Author  
Research Articles, Changes of Flavonoids in the Peel of Jeju Native Citrus Fruits during Maturation / Youn-Moon Park ; Jong-Soo Choi
Publish Info  
Seoul : Korean Society of Food Science and Technology, 2001.
Material Info  
pp. 483
Index Term-Uncontrolled  
RESEARCH ARTICLES CHANGES FLAVONOIDS PEEL JEJU NATIVE CITRUS FRUITS MATURATION
Added Entry-Personal Name  
Young-Cheon Kim
Added Entry-Personal Name  
Jong-Soo Choi
Host Item Entry  
Food Science and Biotechnology : 2001년 10월호 (제10권 5호) 2001, 10
모체레코드  
모체정보확인
URL  
http://
Control Number  
shingu:133026

MARC

 008011119s2001        ulkaILa                          eng
■022    ▼a12267708
■245    ▼aResearch  Articles,  Changes  of  Flavonoids  in  the  Peel  of  Jeju  Native  Citrus  Fruits  during  Maturation▼dYoun-Moon  Park▼eJong-Soo  Choi
■260    ▼aSeoul▼bKorean  Society  of  Food  Science  and  Technology▼c2001.
■300    ▼app.  483
■653    ▼aRESEARCH▼aARTICLES▼aCHANGES▼aFLAVONOIDS▼aPEEL▼aJEJU▼aNATIVE▼aCITRUS▼aFRUITS▼aMATURATION
■700    ▼aYoung-Cheon  Kim
■700    ▼aJong-Soo  Choi
■773    ▼tFood  Science  and  Biotechnology▼g2001년  10월호  (제10권  5호)▼d2001,  10
■SIS    ▼aS013279▼b63688▼h1▼s2▼fP
■URL    ▼ahttp://

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