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1
Evaluation of Coloring Potential of Dietzia natronolimnaea Biomass as Source of Canthaxanthin for Egg Yolk Pigmentation
Evaluation of Coloring Potential of Dietzia natronolimnaea Biomass as Source of Canthaxanthin for Egg Yolk Pigmentation
M. Esfahani-Mashhour | M. Esfahani-Mashhour | 2009
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2
Cytokine mRNA Expression in the Small Intestine of Weanling Pigs Fed Diets Supplemented with Specialized Protein or Peptide Sources
Cytokine mRNA Expression in the Small Intestine of Weanling Pigs Fed Diets Supplemented with Specialized Protein or Peptide Sources
J. Zhao | J. Zhao | 2008
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3
improved broiler chich performance by dietary supplementation of organic zinc sources
improved broiler chich performance by dietary supplementation of organic zinc sources
Rahman Jahanian | Rahman Jahanian | 2008
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4
Comparison of Synthetic Lysine Sources on Growth Performance, Nutrient Digestibility and Nitrogen Retention in Weaning Pigs
Comparison of Synthetic Lysine Sources on Growth Performance, Nutrient Digestibility and Nitrogen Retention in Weaning Pigs
W. S. Ju | W. S. Ju | 2008
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5
Effect of Roughage Sources on Cellulolytic Bacteria and Rumen Ecology of Beef Cattle
Effect of Roughage Sources on Cellulolytic Bacteria and Rumen Ecology of Beef Cattle
S. Wora-anu | S. Wora-anu | 2007
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6
Comparison of Financial Performance between Open Source Community based Software Firms and General Ones
Comparison of Financial Performance between Open Source Community based Software Firms and General Ones
권귀석 | 안양과학대학 | 2006
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7
The Effects of Vitamin D Supplementation to Peak-producing Hens Fed Diets Differing in Fat Source and Level Hens
The Effects of Vitamin D Supplementation to Peak-producing Hens Fed Diets Differing in Fat Source and Level Hens
H. S. Lim | H. S. Lim | 2006
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8
The Effect of Source of Dietary Fiber and Starch on Ileal and Fecal Amino Acid Digestibility in Growing Pigs
The Effect of Source of Dietary Fiber and Starch on Ileal and Fecal Amino Acid Digestibility in Growing Pigs
J. F. Wang | J. F. Wang | 2006
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9
Effect of Cassoy-urea Pellet as a Protein Source in Concentrate on Ruminal Fementation and Digestibility in Cattle
Effect of Cassoy-urea Pellet as a Protein Source in Concentrate on Ruminal Fementation and Digestibility in Cattle
M. Wanapat | M. Wanapat | 2006
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10
Characteristics of Innovation in Service Industry : In view of Puroses of Innovation and Sources of Information
Characteristics of Innovation in Service Industry : In view of Puroses of Innovation and Sources of Information
권귀석 | 안양과학대학 | 2006
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