신구대학교 학술정보원

27 Results:SS:POLYUNSATURATED 0.109 sec.

Long-chain n-3 polyunsaturated fatty acids in plasma in British meat-eating, vegetarian, and vegan men
MS Rosell | Cadmus journal ser | 2005

Is docosahexaenoic acid, an n -3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overvew of evidence fro
JC McCann | Cadmus journal ser | 2005

Supplementation of infant formula with long-chain polyunsaturated fatty acids does not influence the growth of term infants
M Makrides | Cadmus journal ser | 2005

Visual maturation of term infants fed long-chain polyunsaturated fatty acid-supplemented or control formula for 12 mo
EE Birch | Cadmus journal ser | 2005

Polyunsaturated, saturated Fatty Acid Ratios and Antioxidant Supplementation under the Control of Dietary Peroxidzability Index Value, Impact on Seru
Min Jeong Kang | 한국영양학회 | 2005

Effects of n-3 Polyunsaturated Fatty Acids-enriched Diet Supplemented with Different Levels of α-Tocopherol on Lipid Metabolism in Laying Tsaiya Ducks
Tian-Fwu Chen | Tian-Fwu Chen | 2004

Increased n-6 polyunsaturated fatty acids do not attenuate the effects of long-chain n-3 polyunsaturated fatty acids on insulin sensitivity or triacy
LM Brady | Cadmus journal ser | 2004

Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentr
JA Lovegrove | Cadmus journal ser | 2004

Effect of α-linolenic acid supplementation during pregnancy on maternal and neonatal polyunsaturated fatty acid status and pregnancy outcome
RHM de Groot | Cadmus journal ser | 2004

Effects of Different Oils on the Production Performances and Polyunsaturated Fatty Acids and Cholesterol Level of Yolk in Hens
Ouyang Kehui | Ouyang Kehui | 2004