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1
Effect of Wood Vinegar on the Performance, Nutrient Digestibility and Intestinal Microflora in Weanling Pigs
Effect of Wood Vinegar on the Performance, Nutrient Digestibility and Intestinal Microflora in Weanling Pigs
J. Y. Choi | J. Y. Choi | 2009
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2
Evaluation of Coloring Potential of Dietzia natronolimnaea Biomass as Source of Canthaxanthin for Egg Yolk Pigmentation
Evaluation of Coloring Potential of Dietzia natronolimnaea Biomass as Source of Canthaxanthin for Egg Yolk Pigmentation
M. Esfahani-Mashhour | M. Esfahani-Mashhour | 2009
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3
Isolation and In vitro Culture of Pig Spermatogonial Stem Cell
Isolation and In vitro Culture of Pig Spermatogonial Stem Cell
Su Young Han | Su Young Han | 2009
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4
Effects od Ca2+ and HCO3- on Capacitation, Hyperactivation and Protein Tyrosine Phosphorylation in Guinea Pig Spermatozoa
Effects od Ca2+ and HCO3- on Capacitation, Hyperactivation and Protein Tyrosine Phosphorylation in Guinea Pig Spermatozoa
Jing-yan Huang | Jing-yan Huang | 2009
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5
Influence of Sugar Cane Diets and a Hight Fibre commercial Diet on Growth and Carcass Performance in Local Caribbean Pigs
Influence of Sugar Cane Diets and a Hight Fibre commercial Diet on Growth and Carcass Performance in Local Caribbean Pigs
X. Xande | X. Xande | 2009
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6
Characteristics of Solid-state Fermented Feed and its Effects on Performance and Nutrient Digestibility in Growing-finishing Pigs
Characteristics of Solid-state Fermented Feed and its Effects on Performance and Nutrient Digestibility in Growing-finishing Pigs
Jiankun Hu | Jiankun Hu | 2008
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7
Cytokine mRNA Expression in the Small Intestine of Weanling Pigs Fed Diets Supplemented with Specialized Protein or Peptide Sources
Cytokine mRNA Expression in the Small Intestine of Weanling Pigs Fed Diets Supplemented with Specialized Protein or Peptide Sources
J. Zhao | J. Zhao | 2008
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8
Effects of Lower Dietary Lysine and Energy Content on Carcass Characteristics and Meat Quality in Growing-finishing Pigs
Effects of Lower Dietary Lysine and Energy Content on Carcass Characteristics and Meat Quality in Growing-finishing Pigs
Jinxiao Zhang | Jinxiao Zhang | 2008
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9
Effects of β-Glucan from Paenibacillus Polymyxa and L-theanine on Growth Performance and Immunomodulation in Weanling Piglets
Effects of β-Glucan from Paenibacillus Polymyxa and L-theanine on Growth Performance and Immunomodulation in Weanling Piglets
Y. H. Hwang | Y. H. Hwang | 2008
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10
Arthroderma vanbreuseghemill Isolated From Laboratory New Zealand White Rabbits and Hartly Guinea Pigs With Dermatitis
Arthroderma vanbreuseghemill Isolated From Laboratory New Zealand White Rabbits and Hartly Guinea Pigs With Dermatitis
Young-suk Won | Korean Association for Laboratory Animal Science | 2008
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