신구대학교 학술정보원

11 Results:SS:PELLET 0.656 sec.

뽕잎 분말과 현미가루가 첨가된 pellet를 이용하여 제조한 뽕잎 팽화과자의 특성
장은영 | 한국식품과학회 | 2006

Effect of Cassoy-urea Pellet as a Protein Source in Concentrate on Ruminal Fementation and Digestibility in Cattle
M. Wanapat | M. Wanapat | 2006

Effects of Pelleted Sugarcane Tops on Voluntary Feed Intake, Digestibility and Rumen Fermentation in Beef Cattle
C. Yuangklang | C. Yuangklang | 2005

Effect of UO2+x Powders Produced at Different Oxidation Temperatures on the Properties of Pellet
Hosik Yoo | 한국세라믹학회 | 2003

Effect of Extrusion Processing and Steam Pelleting Diets on Pellet Durability, Water Absorption and Physical Response of Macrobrachium rosenbergii
Chandra Kanta Misra | Chandra Kanta Misra | 2002

Priming에 의한 당근 Pelleting 종자의 발아성 향상
임종민 | 한국원예학회 | 2001

Effects of Pine Bark Spent Liquor Prepared by Alkaline Sulfite-Anthraquinone Cooking as a Pellet Binder on Pellet Durability and Performance of Broil
K. S. Ryu | 한국가금학회 | 2001

Nutrient Intake and Digestibility of Fresh, Ensiled and Pelleted Oil Palm (Elaeis Guineensis)Frond by Goats
I. Dahlan... | AAAP | 2000

Effects of Conditioners (Standard, Long-Term and Expander) on Pellet Quality and Growth Performance in Nursery and Finishing Pigs
S. L. Johnston | AAAP | 1999

Effects of Expander Conditioning of Corn, and Sorghum-Based Diets on Pellet Quality and Performance in Finishing Pigs and Lactating Sows
S. L. Johnston | AAAP | 1999