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1
A Comparison of Two Kinds of Markers Applied in Analysis of Genetic Diversity in Sheep and Gost Populations
A Comparison of Two Kinds of Markers Applied in Analysis of Genetic Diversity in Sheep and Gost Populations
Z. P. Yang | Z. P. Yang | 2004
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2
Evaluation of Methods for Determination of Bulk Density of Eight Kinds of Forage under Air-dry and Wet Conditions
Evaluation of Methods for Determination of Bulk Density of Eight Kinds of Forage under Air-dry and Wet Conditions
J. Sekine | J. Sekine | 2003
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3
Nutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat
Nutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat
Nighat bhatty | The Korean Nutrition Society | 2000
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