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1
Feed Consumption, Body Weight Gain and Carcass Characteristice of Jeju Native Cattle and Its Crossbreds Fed for Short Fattening Period
Feed Consumption, Body Weight Gain and Carcass Characteristice of Jeju Native Cattle and Its Crossbreds Fed for Short Fattening Period
W. Y. Oh | W. Y. Oh | 2008
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2
High Prevalence of Chronic Progressive Nephropathy in Old Spraque-Dawley Rats with ad Libitum Food Consumption
High Prevalence of Chronic Progressive Nephropathy in Old Spraque-Dawley Rats with ad Libitum Food Consumption
Young-Seok Park | Korean Association for Laboratory Animal Science | 2007
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3
Study for Fuel Consumption Analysis of LPG Automotive according to Season, Throttle Body, Air Conditioner Operation and Road Condition
Study for Fuel Consumption Analysis of LPG Automotive according to Season, Throttle Body, Air Conditioner Operation and Road Condition
Lee, IL-Kwon | 대림대학 | 2006
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4
쌀 소비촉진을 위한 쌀 가공제품 용도별 복합 노화억제제의 개발 = Development of Anti-staling Agents for Rice Processed Products to Enhance Rice Consumption
쌀 소비촉진을 위한 쌀 가공제품 용도별 복합 노화억제제의 개발 = Development of Anti-staling Agents for Rice Processed Products to Enhance Rice Consumption
농림부 | 농림부 | 2005
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5
오리 및 오리고기의 생산·유통·소비구조에 대한 조사 연구 = Production, Marketing, and Consumption of Ducks and Duck Meat in Korea
오리 및 오리고기의 생산·유통·소비구조에 대한 조사 연구 = Production, Marketing, and Consumption of Ducks and Duck Meat in Korea
농림부 | 농림부 | 2005
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6
Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults
Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults
L Azadbakht | Cadmus journal ser | 2005
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7
Chronic coffee consumption has a detrimental effect on aortic stiffness and wave reflections
Chronic coffee consumption has a detrimental effect on aortic stiffness and wave reflections
C Vlachopoulos | Cadmus journal ser | 2005
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8
Ascorbic acid supplementation and regular consumption of fresh orange juice increase the ascorbic acid content of human milk studies in European and
Ascorbic acid supplementation and regular consumption of fresh orange juice increase the ascorbic acid content of human milk studies in European and
S Daneel-Otterbech | Cadmus journal ser | 2005
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9
Iron, zinc, and alcohol consumption and mortaility from cardiovascular diseases the lowa Women's Health Study
Iron, zinc, and alcohol consumption and mortaility from cardiovascular diseases the lowa Women's Health Study
D-H Lee | Cadmus journal ser | 2005
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10
lron deficiency due to consumption of a habitual diet low in bioavailable iron a longitudinal cohort study in Moroccan children
lron deficiency due to consumption of a habitual diet low in bioavailable iron a longitudinal cohort study in Moroccan children
MB Zimmermann | Cadmus journal ser | 2005
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