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1
Skeletal Ryanodine Receptor 1-Heterozygous PSE (Pale, Soft and Exudative) Meat Contains a Higher Concentration of Myoglobin than Genetically Normal P
Skeletal Ryanodine Receptor 1-Heterozygous PSE (Pale, Soft and Exudative) Meat Contains a Higher Concentration of Myoglobin than Genetically Normal P
T. Obi | T. Obi | 2010
2
Quantitative Comparison of Diversity and Conformity in Nitrogen Rexycling of Ruminants
Quantitative Comparison of Diversity and Conformity in Nitrogen Rexycling of Ruminants
T. Obitsu | T. Obitsu | 2009
3
Relationships between Muscle α-Tocopherol Concentrations and Metmyoglobin Percentages during Display of Six Muscles of Japanese Black Steers
Relationships between Muscle α-Tocopherol Concentrations and Metmyoglobin Percentages during Display of Six Muscles of Japanese Black Steers
T. Muramoto | T. Muramoto | 2004
4
Genetic Distance among South Indian Breeds of Zebu Cattle Using Random Amplified DNA Markers
Genetic Distance among South Indian Breeds of Zebu Cattle Using Random Amplified DNA Markers
K. P. Ramesha | AAAP | 2002
5
Ruminant Nutrition and Forage Utilization : Effects of Preheated Additives on the Fermentation Quality of Napiergrass Silage
Ruminant Nutrition and Forage Utilization : Effects of Preheated Additives on the Fermentation Quality of Napiergrass Silage
M. Yunus | AAAP | 2001
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