본문

통합검색

  1. Home
  2. 자료검색
  3. 통합검색
22 Results:AA:CHU SHI 0.906 sec.
RSS 
다국어입력
 상세검색
 신착검색
검색결과에 원하는 자료가 없을 경우 희망도서신청이 가능합니다. 희망도서신청 바로가기
선택출력 선택엑셀내보내기
1
태극해의 = (The) commentaries on Tai Ji-Tu Suer
태극해의 = (The) commentaries on Tai Ji-Tu Suer
주희 | 소명출판 | 2009
프린트
2
Developments in Elastic Settlement Estimation Procedures for Shallow Foundations on Granular Soil
Developments in Elastic Settlement Estimation Procedures for Shallow Foundations on Granular Soil
Eun Chul Shin | 대한토목학회 | 2011
프린트
3
Dietary source of vitamin B12 intake and vitamin B12 status in female elderly Koreans aged 85 and older living in rural area
Dietary source of vitamin B12 intake and vitamin B12 status in female elderly Koreans aged 85 and older living in rural area
Chung Shil Kwak | Korean Nutrition Society:Korean Society of Community Nutrition | 2010
프린트
4
Comparison of Anthocyanin Content in Seed Coats of Black Soybean [Glycine max(L.)Merr.] Cultivars Using Liquid Chromatography Coupled to Tandem Mass
Comparison of Anthocyanin Content in Seed Coats of Black Soybean [Glycine max(L.)Merr.] Cultivars Using Liquid Chromatography Coupled to Tandem Mass
Sung Chul Shin | Korean Society of Food Science and Technology | 2008
프린트
5
標識牌設計 = Signboard design
標識牌設計 = Signboard design
엄주시당예문화전파유한공사 | 엄동경제출판사 | 2005
프린트
6
Antioxidant Effects of Korean Teabag Teas by a Simple and Fast XYZ-dish Method
Antioxidant Effects of Korean Teabag Teas by a Simple and Fast XYZ-dish Method
Shin-Kyo Chung | Korean Society of Food Science and Technology | 2004
프린트
7
Genotype-by-Environment Interaction in Yield of Sesame
Genotype-by-Environment Interaction in Yield of Sesame
Kang-Bo Shim | The Korean Society of Crop Science | 2002
프린트
8
High-Frequency Agrobacterium-Mediated Genetic Transformation of Tongil Rice Varieties
High-Frequency Agrobacterium-Mediated Genetic Transformation of Tongil Rice Varieties
Min Chul Park | 한국식물학회 | 2003
프린트
9
Influence of Lodging on Chemical Composition and Contamination of Rice
Influence of Lodging on Chemical Composition and Contamination of Rice
Shi Chun Pei | Korean Society of Food Science and Technology | 2002
프린트
10
A Study on Current Status of Pesticide Residues in Commercial Agricultural Products, 2001
A Study on Current Status of Pesticide Residues in Commercial Agricultural Products, 2001
Ock-Kyung Chun | Korean Society of Food Science and Technology | 2002
프린트
처음123이후마지막