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1
Effect of Hot Environment and Dietary Protein Level on Growth Performance and Meat Quality of Broiler Chickens
Effect of Hot Environment and Dietary Protein Level on Growth Performance and Meat Quality of Broiler Chickens
X. H. Gu | X. H. Gu | 2008
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2
A Preliminary Study on Effects of Different Dietary Selenium (Se) Levels on Growth Performance and Toxicity in Juvenile Black Seabream, Acathopagrus
A Preliminary Study on Effects of Different Dietary Selenium (Se) Levels on Growth Performance and Toxicity in Juvenile Black Seabream, Acathopagrus
Seunghyung Lee | Seunghyung Lee | 2008
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3
New Establishment of International Animal Biosafety Level 3 Facility
New Establishment of International Animal Biosafety Level 3 Facility
Yoon Ju Cho | Korean Association for Laboratory Animal Science | 2008
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4
effects of dietary energy intake levels on growth performance and body composition of finishing barrows and gilts
effects of dietary energy intake levels on growth performance and body composition of finishing barrows and gilts
sung back cho | sung back cho | 2008
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5
the effect of level and period of fe-methionine chelate supplementation on the iron content of boiler meat
the effect of level and period of fe-methionine chelate supplementation on the iron content of boiler meat
s.h.seo | s.h.seo | 2008
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6
Differential expression of cytochrome P450 genes regulate the level of adipose arachidonic acid in Sus Scrofa
Differential expression of cytochrome P450 genes regulate the level of adipose arachidonic acid in Sus Scrofa
Kyung-Mi choi | Kyung-Mi choi | 2008
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7
Effects of chromium yeast on performance, insulin activity, and lipid metabolism in lambs fed different dietary protein levels
Effects of chromium yeast on performance, insulin activity, and lipid metabolism in lambs fed different dietary protein levels
Xiaogang Yan | Xiaogang Yan | 2008
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8
Effects of Dietary Copper Sourece and Level on Performance, Carcass Characteristics and Lipid Metabolism in Lambs
Effects of Dietary Copper Sourece and Level on Performance, Carcass Characteristics and Lipid Metabolism in Lambs
Jianbo Cheng | Jianbo Cheng | 2008
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9
Prediction of Dry Matter Intake in Lactating Holstein Dairy Cows Offered High Levels of Concentrate
Prediction of Dry Matter Intake in Lactating Holstein Dairy Cows Offered High Levels of Concentrate
J. S. Rim | J. S. Rim | 2008
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10
Effect of Dietary Fiber Level on the performance and Carcass Traits of Mong Cai, F1 Crossbred (Mong Cai*Yorkshire) and Landrace*Yorkshire Pigs
Effect of Dietary Fiber Level on the performance and Carcass Traits of Mong Cai, F1 Crossbred (Mong Cai*Yorkshire) and Landrace*Yorkshire Pigs
Ninh Thi Len, Jan Erik Lindberg and Brian Ogle (V | Ninh Thi Len, Jan Erik Lindberg and Brian Ogle (V | 2008
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