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1
발효차중의 미량성분인 gallic acid산화물 purpurgallin carboxylic acid의 항염증 효과
발효차중의 미량성분인 gallic acid산화물 purpurgallin carboxylic acid의 항염증 효과
주진우 | 한국식품과학회 | 2008
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2
The Availability of Energy and Protein, with Respect to Uric Acid, of Yellow-seeded Rapeseed Meal in Broiler Diets
The Availability of Energy and Protein, with Respect to Uric Acid, of Yellow-seeded Rapeseed Meal in Broiler Diets
A. A. Saki | A. A. Saki | 2008
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3
Cloning, Expression, and Regulation of Bovine Cellular Rerinoic Acid-binding Protein-II(CRABP-II) during Adipogenesis
Cloning, Expression, and Regulation of Bovine Cellular Rerinoic Acid-binding Protein-II(CRABP-II) during Adipogenesis
Young Hee Jeong | Young Hee Jeong | 2008
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4
Seasonal Change of Plasma Free Amino Acids with Special Reference to 3-Metylhistidine in Racehorses
Seasonal Change of Plasma Free Amino Acids with Special Reference to 3-Metylhistidine in Racehorses
Kumiko Sawada | Kumiko Sawada | 2008
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5
Effect of Dietary Conjugated Linoleic Acid (CLA) on Abdominal Fat Deposition in Yellow-feather Broiler Chickens and Its Possible Mechanism
Effect of Dietary Conjugated Linoleic Acid (CLA) on Abdominal Fat Deposition in Yellow-feather Broiler Chickens and Its Possible Mechanism
J. Zhou (China) | J. Zhou (China) | 2008
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6
Effects of Monensin and Fish Oil on Conjugated Linoleic Acid Production by Rumen Microbes in Holstein Cows Fed Diets Supplemented with Soybean Oil an
Effects of Monensin and Fish Oil on Conjugated Linoleic Acid Production by Rumen Microbes in Holstein Cows Fed Diets Supplemented with Soybean Oil an
Jin, G. L. | Jin, G. L. | 2008
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7
Phytic Acid Increases the Formation of Colonic Aberrant Crypt Foci in Male F344 Rats With Iron-Deficient Status
Phytic Acid Increases the Formation of Colonic Aberrant Crypt Foci in Male F344 Rats With Iron-Deficient Status
Tea Eun Lee | Korean Association for Laboratory Animal Science | 2008
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8
Palmitic Acid Induces Apoptosis in Primary Cultured Pig Hepatocytes
Palmitic Acid Induces Apoptosis in Primary Cultured Pig Hepatocytes
Ho Jae Han | Korean Association for Laboratory Animal Science | 2008
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9
screening of indigenous strains of lactic acid bacteria for development of a probiotic for poultry
screening of indigenous strains of lactic acid bacteria for development of a probiotic for poultry
M.A.Karimi Torshizi | M.A.Karimi Torshizi | 2008
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10
variations in conjugated linoleic acid concentrations in cows milk, depending on feeding systems in different seasons
variations in conjugated linoleic acid concentrations in cows milk, depending on feeding systems in different seasons
maimaijiang zunong | maimaijiang zunong | 2008
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