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1
Characterization of Photosynthetic Events and Associated Changes in Various Clones of Tea (Camellia sinensis L.) under Low Temperature Conditions
Characterization of Photosynthetic Events and Associated Changes in Various Clones of Tea (Camellia sinensis L.) under Low Temperature Conditions
L. A. Netto | 한국식물학회 | 2005
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2
Fatty Acid Profiles of Various Muscles and Adipose Tissues from Fattening Horses in Comparison with Beef Cattle and Pigs
Fatty Acid Profiles of Various Muscles and Adipose Tissues from Fattening Horses in Comparison with Beef Cattle and Pigs
M. L. He | M. L. He | 2005
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3
Effects of Various Sources and Levels of Chromium on Performance of Broilers
Effects of Various Sources and Levels of Chromium on Performance of Broilers
W. Suksombat | W. Suksombat | 2005
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4
Change in Nitrogen Fractions and Ruminal Nitrogen Degradability of Orchardgrass Ensiled at Various Moisture Contents and the Subsequent Effects on Ni
Change in Nitrogen Fractions and Ruminal Nitrogen Degradability of Orchardgrass Ensiled at Various Moisture Contents and the Subsequent Effects on Ni
H. V. Nguyen | H. V. Nguyen | 2005
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5
Strain on the Iabial around abutments supporting removable partial dentures with various prosthetic designs an in vitro study
Strain on the Iabial around abutments supporting removable partial dentures with various prosthetic designs an in vitro study
Seong-Kyun Kim | 대한치과보철학회지 | 2005
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6
Validation of Predictive Liquid Model Systems for the Growth of Listeria monocytogenes and Yersinia enterocolitica on Pork at Various Temperatures
Validation of Predictive Liquid Model Systems for the Growth of Listeria monocytogenes and Yersinia enterocolitica on Pork at Various Temperatures
Min-Jeong Rho | Korean Society of Food Science and Technology | 2005
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7
Effect of Arsenic on Immunity, Oxidative Enzyme and Various Hematological Parameters in Cross Bred Calves
Effect of Arsenic on Immunity, Oxidative Enzyme and Various Hematological Parameters in Cross Bred Calves
C. S. Mishra | C. S. Mishra | 2005
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8
The Study of Antioxidant Effects in Melanins Extracted from Various Tissues of Animals
The Study of Antioxidant Effects in Melanins Extracted from Various Tissues of Animals
Liang-Chuan Lin | Liang-Chuan Lin | 2005
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9
Growth Performance, Carcass Characteristics, Nutrient Digestibility and Serum Biochemical Parameters of Broilers Fed Low-protein Diets Supplemented w
Growth Performance, Carcass Characteristics, Nutrient Digestibility and Serum Biochemical Parameters of Broilers Fed Low-protein Diets Supplemented w
L. M. Gong | L. M. Gong | 2005
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