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1
물리적으로 변성유도된 나노영역 전분의 식품소재화 기술 개발 = Development of processing Technology for Physically modified Starch as food Resources
물리적으로 변성유도된 나노영역 전분의 식품소재화 기술 개발 = Development of processing Technology for Physically modified Starch as food Resources
농림부 | 농림부 | 2005
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2
Carotene-rich orange-fleshed sweet potato improves the vitamin A status of primary school children assessed with the modified-relative-dose-response
Carotene-rich orange-fleshed sweet potato improves the vitamin A status of primary school children assessed with the modified-relative-dose-response
PJ van Jaarsveld | Cadmus journal ser | 2005
печати
3
Validity of the relative-dose-response test and the modified-reative-dose-response test as indicators of vitamin A stores in Iiver
Validity of the relative-dose-response test and the modified-reative-dose-response test as indicators of vitamin A stores in Iiver
H Verhoef | Cadmus journal ser | 2005
печати
4
The Test of Functional Mobility Measurement Properties of a Modified Version of the Timed "Up & Go" Test Designed for People With Lower-Limb Amputati
The Test of Functional Mobility Measurement Properties of a Modified Version of the Timed "Up & Go" Test Designed for People With Lower-Limb Amputati
A Barry Deathe | American Physical Therapy Association | 2005
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5
Effects of Modified Montmorillonite Nanocomposite on Growing, Finishing Pigs during Aflatoxicosis
Effects of Modified Montmorillonite Nanocomposite on Growing, Finishing Pigs during Aflatoxicosis
Y. H. Shi | Y. H. Shi | 2005
печати
6
Effect of Family Size and Genetic Correlation between Purebred and Crossbred Halfsisters on Response in Crossbred and Purebred Chickens under Modifie
Effect of Family Size and Genetic Correlation between Purebred and Crossbred Halfsisters on Response in Crossbred and Purebred Chickens under Modifie
Neelam Singh | Neelam Singh | 2005
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