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1
Evaluation of the Fineness of Degummed Bast Fibers
Evaluation of the Fineness of Degummed Bast Fibers
H.M. Wang | 한국섬유공학회 | 2004
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2
Evaluation of Fermentation Quality of a Tropical and Temperate Forage Crops Ensiled with Additives of Fermented Juice of Epiphytic Lactic Acid Bacter
Evaluation of Fermentation Quality of a Tropical and Temperate Forage Crops Ensiled with Additives of Fermented Juice of Epiphytic Lactic Acid Bacter
M. S. Yahaya | M. S. Yahaya | 2004
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3
Evaluation of Forest Tree Leaves of Semi-hilly Arid Region as Livestock Feed
Evaluation of Forest Tree Leaves of Semi-hilly Arid Region as Livestock Feed
M. P. S. Bakshi | M. P. S. Bakshi | 2004
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