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1
Identification and Characteristics of Microorganism Isolated from Spoiled Red Bean Paste
Identification and Characteristics of Microorganism Isolated from Spoiled Red Bean Paste
Cheol-Seung Hwang | Korean Society of Food Science and Technology | 2004
2
Correlation of Physiohemical Properties of Seed Coat and Canning Quality of Different Dark Red Kidney Beans (Phaseolus vulgaris L.)
Correlation of Physiohemical Properties of Seed Coat and Canning Quality of Different Dark Red Kidney Beans (Phaseolus vulgaris L.)
Xiaojun Jeffrey Wu | Korean Society of Food Science and Technology | 2004
3
Dose-Dependent Effects of malformin A1 on IAA-Induced Ethylene Production in Mung Bean (Vigna radiata L.) Hypocotyl Segments
Dose-Dependent Effects of malformin A1 on IAA-Induced Ethylene Production in Mung Bean (Vigna radiata L.) Hypocotyl Segments
Soon Young Kim | 한국식물학회 | 2004
4
Influence of Plant Extracts and Microbioagents on Physiological Traits of Faba Bean Infected with Botrytis fabae
Influence of Plant Extracts and Microbioagents on Physiological Traits of Faba Bean Infected with Botrytis fabae
Yehia A.-G. Mahmoud | 한국식물학회 | 2004
5
Model Prediction of Nutrient Supply to Ruminants from Processed Field Tick Beans
Model Prediction of Nutrient Supply to Ruminants from Processed Field Tick Beans
P. Yu | P. Yu | 2004
6
Effect of Dietary Fiber of Some Beans on Serum Cholesterol Concentration in Rats
Effect of Dietary Fiber of Some Beans on Serum Cholesterol Concentration in Rats
Kyu-Ho Han | Korean Society of Food Science and Technology | 2004
7
Long-Term Effects of Growth Regulators on Growth and Turnover of Symplastic and Apoplastic Sugars in the Suspension Subculture of Kidney Bean
Long-Term Effects of Growth Regulators on Growth and Turnover of Symplastic and Apoplastic Sugars in the Suspension Subculture of Kidney Bean
Up-Dong Yeo | 한국식물학회 | 2004
8
Germinability of Film-Coated Snap Bean Seed as Affected by Oxygen Diffusion Rate under Different Soil Moisture Contents
Germinability of Film-Coated Snap Bean Seed as Affected by Oxygen Diffusion Rate under Different Soil Moisture Contents
Seok Hyeon Kim | 한국작물학회지 | 2004
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