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1
APPLICATION OF IT TO REDUCE FLOOD DAMAGE DURING HEAVY RAINFALL DISASTER IN JAPAN
APPLICATION OF IT TO REDUCE FLOOD DAMAGE DURING HEAVY RAINFALL DISASTER IN JAPAN
Sang Hyeok Kang | 한국 수자원학회 | 2003
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2
Spread supplemented with moderate doses of vitamin E and carotenoids reduces lipid peroxidation in healthy, nonsmoking adults
Spread supplemented with moderate doses of vitamin E and carotenoids reduces lipid peroxidation in healthy, nonsmoking adults
JE Upritchard | Cadmus journal ser | 2003
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3
Addition of inulin to a moderately high-carbohydrate diet reduces hepatic Iipogenesis and plasma triacylglycerol conentrations in humans
Addition of inulin to a moderately high-carbohydrate diet reduces hepatic Iipogenesis and plasma triacylglycerol conentrations in humans
D Letexier | Cadmus journal ser | 2003
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4
Isolation of Bacillus sp. as a Volatile Sulfur-degrading Bacterium and Its Application to Reduce the Fecal Odor of Pig
Isolation of Bacillus sp. as a Volatile Sulfur-degrading Bacterium and Its Application to Reduce the Fecal Odor of Pig
Kazunari Ushida | Kazunari Ushida | 2003
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5
Skeletal muscle enzymes as predictors of 24-h energy metabolism in reduced-obese persons
Skeletal muscle enzymes as predictors of 24-h energy metabolism in reduced-obese persons
E Doucet | Cadmus journal ser | 2003
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6
Reduced Plasma Levels of Tyrosine, Precursor of Brain Catecholamines, and of Essential Amino Acids in Patients With Severe Traumatic Brain Injury Aft
Reduced Plasma Levels of Tyrosine, Precursor of Brain Catecholamines, and of Essential Amino Acids in Patients With Severe Traumatic Brain Injury Aft
Raberto Aquilani | American Congress of Rehabilitation Medicine | 2003
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7
Regular consumption of NaFeEDTA-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women
Regular consumption of NaFeEDTA-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women
PV Thuy | Cadmus journal ser | 2003
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8
Screening, Education, and Associated Behavioral Responses to Reduce Risk for Falls Among People Over Age 65 Years Attending a Community Health Fair
Screening, Education, and Associated Behavioral Responses to Reduce Risk for Falls Among People Over Age 65 Years Attending a Community Health Fair
Kirsten K Ness | American Physical Therapy Association | 2003
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9
Strategies to Reduce Phytate Content in the Korean Diet
Strategies to Reduce Phytate Content in the Korean Diet
Jee Min Lee | 대한가정학회지 | 2003
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10
Reduced hemodynamic load and cardiac hypotrophy in patients with anorexia nervosa
Reduced hemodynamic load and cardiac hypotrophy in patients with anorexia nervosa
C Romano | Cadmus journal ser | 2003
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