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1
Myctophid 어종에 함유된 wax esters를 이용한 사료 첨가제 개발 = Development of feed additives utilizing wax esters in Myctophid fishes
Myctophid 어종에 함유된 wax esters를 이용한 사료 첨가제 개발 = Development of feed additives utilizing wax esters in Myctophid fishes
농림부 | 농림부 | 2003
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2
Monitoring Ester Formation during Chardonnay Juice Fermentations in Different Yeast Inoculation Levels Using Solid Phase Microextraction (SPME) Sampl
Monitoring Ester Formation during Chardonnay Juice Fermentations in Different Yeast Inoculation Levels Using Solid Phase Microextraction (SPME) Sampl
Seung-Joo Lee | Korean Society of Food Science and Technology | 2003
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3
Production of Alkyl Esters by a Phyllosilicate Sol-Gel Immobilized Lipase from Pseudomonas cepacia
Production of Alkyl Esters by a Phyllosilicate Sol-Gel Immobilized Lipase from Pseudomonas cepacia
Jeung-Hee Lee | Korean Society of Food Science and Technology | 2003
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4
Analysis of Fatty Acids in Puffer Fish Liver Oils by Combined Chromatographic Procedures, Resolution of Fatty Acid Methyl Esters by Ag Chromatography
Analysis of Fatty Acids in Puffer Fish Liver Oils by Combined Chromatographic Procedures, Resolution of Fatty Acid Methyl Esters by Ag Chromatography
Seong-Jin Kim | Korean Society of Food Science and Technology | 2003
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5
The Effects of Blend Composition and Blending Time on the Ester Interchange Reaction and Tensile Properties of PLA/LPCL/HPCL Blends
The Effects of Blend Composition and Blending Time on the Ester Interchange Reaction and Tensile Properties of PLA/LPCL/HPCL Blends
Cheol Soo Yoon | 한국섬유공학회 | 2003
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6
Postprandial effects of dietary trans fatty acids on apolipoprotein(a) and cholesteryl ester transfer
Postprandial effects of dietary trans fatty acids on apolipoprotein(a) and cholesteryl ester transfer
LM Gatto | Cadmus journal ser | 2003
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