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81
The Effects of Cement Alkalinity upon the Pore Water Alkalinity and the Chloride Threshold Level of Reinforcing Steel in Concrete
The Effects of Cement Alkalinity upon the Pore Water Alkalinity and the Chloride Threshold Level of Reinforcing Steel in Concrete
Jingak Nam | 한국콘크리트학회 | 2004
d'impression
82
GPS/Leveling 데이터에 의한 국내외 지오이드 모델의 평가에 관한 연구
GPS/Leveling 데이터에 의한 국내외 지오이드 모델의 평가에 관한 연구
이석배 | 전주공업대학 산업기술연구원 | 2003
d'impression
83
Conjugated Linoleic Acid Decreases Phosphorylated Akt Levels in Mat-LyLu (MLL) Rat Prostate Cancer Cells
Conjugated Linoleic Acid Decreases Phosphorylated Akt Levels in Mat-LyLu (MLL) Rat Prostate Cancer Cells
Hyun Sook Lee | Korean Society of Food Science and Technology | 2004
d'impression
84
Responses of Soybean Genotypes to Different Levels of Irrigation
Responses of Soybean Genotypes to Different Levels of Irrigation
M. F. Bose | 한국작물학회지 | 2004
d'impression
85
Response of Soybean to Elevated CO2 Concentrations and Temperatures at Two Levels Nitrogen Application
Response of Soybean to Elevated CO2 Concentrations and Temperatures at Two Levels Nitrogen Application
Hong Rae Kim | 한국작물학회지 | 2004
d'impression
86
Effects of Spinal Cord Injury Level on the Activity of Shoulder Muscles During Wheelchair Propulsion An Electromyographic Study
Effects of Spinal Cord Injury Level on the Activity of Shoulder Muscles During Wheelchair Propulsion An Electromyographic Study
Sara J. Mulroy | American Congress of Rehabilitation Medicine | 2004
d'impression
87
SPECT 장치에서 filter의 cut off level에 따른 반치폭(FWHM) 크기에 관한 연구
SPECT 장치에서 filter의 cut off level에 따른 반치폭(FWHM) 크기에 관한 연구
박성옥 | 동남보건대학 | 2004
d'impression
88
Effect of α-Tocopherol Supplementation on Plasma Levels of Antioxidant Vitamins in Anestrus Buffalo Heifers (Bubalus bubalis)
Effect of α-Tocopherol Supplementation on Plasma Levels of Antioxidant Vitamins in Anestrus Buffalo Heifers (Bubalus bubalis)
R. S. Kahlon | R. S. Kahlon | 2004
d'impression
89
The Effect of High-Sucrose and High-Fat Dietson the Expression of Uncoupling Proteins (UCPs) mRNA Levels in Mice
The Effect of High-Sucrose and High-Fat Dietson the Expression of Uncoupling Proteins (UCPs) mRNA Levels in Mice
Hee-Sook Sohn | 한국영양학회지 | 2004
d'impression
90
Effects of a Very Low Carbohydrate (Pork Rind-Based) Diet on Weight Gain, Serum Levels of Cholesterol, Tiracylglycerol, Glucose, Ketone Bodies and In
Effects of a Very Low Carbohydrate (Pork Rind-Based) Diet on Weight Gain, Serum Levels of Cholesterol, Tiracylglycerol, Glucose, Ketone Bodies and In
Kyung-Hoon Seo | 한국영양학회지 | 2004
d'impression
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