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81
Increasing dietary palmitic acid decreases fat oxidation and daily energy expenditure
Increasing dietary palmitic acid decreases fat oxidation and daily energy expenditure
CL Kien | Cadmus journal ser | 2005
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82
Lack of effect of dietary conjugated linoleic acids naturally incorporated into butter on the lipid profile and body composition of overweight and ob
Lack of effect of dietary conjugated linoleic acids naturally incorporated into butter on the lipid profile and body composition of overweight and ob
S Desroches | Cadmus journal ser | 2005
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83
Is docosahexaenoic acid, an n -3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overvew of evidence fro
Is docosahexaenoic acid, an n -3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overvew of evidence fro
JC McCann | Cadmus journal ser | 2005
프린트
84
Effects of maternal docosahezaenoic acid intak on visual function and neurodevelopment in breastfed term infants
Effects of maternal docosahezaenoic acid intak on visual function and neurodevelopment in breastfed term infants
CL Jensen | Cadmus journal ser | 2005
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85
Co-ingestion of a protein hydolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes
Co-ingestion of a protein hydolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes
RJF Manders | Cadmus journal ser | 2005
프린트
86
Folic acid supplementation for 3 wk reduces pulse pressure and larg artery stiffiness independent of MTHFR genotype
Folic acid supplementation for 3 wk reduces pulse pressure and larg artery stiffiness independent of MTHFR genotype
C Williams | Cadmus journal ser | 2005
프린트
87
Betaine concentration as a determinant of fasting total homocysteine concentrations and the effect of folic acid supplementation on betaine concentra
Betaine concentration as a determinant of fasting total homocysteine concentrations and the effect of folic acid supplementation on betaine concentra
A Melse-Boonstra | Cadmus journal ser | 2005
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88
Dietary peptides increase endogenous amino acid losses from the gut in adults
Dietary peptides increase endogenous amino acid losses from the gut in adults
PJ Moughan | Cadmus journal ser | 2005
프린트
89
Supplementation of infant formula with long-chain polyunsaturated fatty acids does not influence the growth of term infants
Supplementation of infant formula with long-chain polyunsaturated fatty acids does not influence the growth of term infants
M Makrides | Cadmus journal ser | 2005
프린트
90
Ascorbic acid supplementation and regular consumption of fresh orange juice increase the ascorbic acid content of human milk studies in European and
Ascorbic acid supplementation and regular consumption of fresh orange juice increase the ascorbic acid content of human milk studies in European and
S Daneel-Otterbech | Cadmus journal ser | 2005
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