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831
Effects of Urea Level and Sodium DL-malate in Concentrate Containing High Cassava Chip on Ruminal Fermentation Efficiency, Microbial Protein Synthesi
Effects of Urea Level and Sodium DL-malate in Concentrate Containing High Cassava Chip on Ruminal Fermentation Efficiency, Microbial Protein Synthesi
S. Khampa | S. Khampa | 2006
832
Effects of Candida utilis Treatment on the Nutrient Value of Rice Bran and the Effect of Candida utilis on the Degradation of Forages In vitro
Effects of Candida utilis Treatment on the Nutrient Value of Rice Bran and the Effect of Candida utilis on the Degradation of Forages In vitro
S. Ando | S. Ando | 2006
833
Conjugated Linoleic Acids Alter Milk Fatty Acid Composition and Inhibit Milk Fat Secretion in Dairy Cows
Conjugated Linoleic Acids Alter Milk Fatty Acid Composition and Inhibit Milk Fat Secretion in Dairy Cows
Soo-Won Lee | Soo-Won Lee | 2006
834
Association of Polymorphisms in Epidermal Growth Factor, Prostaglandin-endoperoxide Synthase 2 and Prolactin Receptor Genes with Semen Quality in Du
Association of Polymorphisms in Epidermal Growth Factor, Prostaglandin-endoperoxide Synthase 2 and Prolactin Receptor Genes with Semen Quality in Du
S. Y. Huang | S. Y. Huang | 2006
835
Association of the A-G Polymorphism in Porcine Adiponectin Gene with Fat Deposition and Carcass Traits
Association of the A-G Polymorphism in Porcine Adiponectin Gene with Fat Deposition and Carcass Traits
L. H. Dai | L. H. Dai | 2006
836
Effect of Substituted Conjugated Linoleic Acid for Fat on Meat Qualities, Lipid Oxidation and Residual Nitrite Content in Emulsion-type Sausage
Effect of Substituted Conjugated Linoleic Acid for Fat on Meat Qualities, Lipid Oxidation and Residual Nitrite Content in Emulsion-type Sausage
K. H. Hah | K. H. Hah | 2006
837
Growth, Feed Utilization and Nutrient Retention of Juvenile Olive Flounder (Paralichthys olivaceus) Fed Moist, Semi-moist and Extruded Diets
Growth, Feed Utilization and Nutrient Retention of Juvenile Olive Flounder (Paralichthys olivaceus) Fed Moist, Semi-moist and Extruded Diets
J.-D. Kim | J.-D. Kim | 2006
838
Effect of Forage to Concentrate Ratio and Monensin Supplementation on cis-9, trans-11 Conjuhgated Linoleic Acid and trans-11 Octadecenoic Acid Conce
Effect of Forage to Concentrate Ratio and Monensin Supplementation on cis-9, trans-11 Conjuhgated Linoleic Acid and trans-11 Octadecenoic Acid Conce
Yuzhi Zhang | Yuzhi Zhang | 2006
839
Effect of Cassava Hay in High-quality Feed Block as Anthelmintics in Steers Grazing on Ruzi Grass
Effect of Cassava Hay in High-quality Feed Block as Anthelmintics in Steers Grazing on Ruzi Grass
M. Wanapat | M. Wanapat | 2006
840
Effect of Soybean Oil Supplementation on the Contents of Plasma Cholesterol and Cis9, trans11-CLA of the Fat Tissues in Sheep
Effect of Soybean Oil Supplementation on the Contents of Plasma Cholesterol and Cis9, trans11-CLA of the Fat Tissues in Sheep
S. H. Choi | S. H. Choi | 2006
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