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71
Identification of Molecular Markers Linked to Ti Locus in Soybean
Identification of Molecular Markers Linked to Ti Locus in Soybean
Myung Sik Kim | 한국작물학회지 | 2004
печати
72
수출용 방울토마토의 고품질 유지를 위한 포장 신기술 및 새로운 저장유통 기술개발 = New postharvest technology for enhancing the market quality and the
수출용 방울토마토의 고품질 유지를 위한 포장 신기술 및 새로운 저장유통 기술개발 = New postharvest technology for enhancing the market quality and the
농림부 | 농림부 | 2004
печати
73
야생콩 유용특성 탐색 및 표지 Marker를 이용한 나물콩 품종육성 = Investigation of useful traits in glycine soja genotypes and breeding sprout-soybean v
야생콩 유용특성 탐색 및 표지 Marker를 이용한 나물콩 품종육성 = Investigation of useful traits in glycine soja genotypes and breeding sprout-soybean v
과학기술부 | 과학기술부 | 2004
печати
74
대한민국내 주요 돼지 품종의 순종 식별을 위한 품종특이 DNA marker의 활용
대한민국내 주요 돼지 품종의 순종 식별을 위한 품종특이 DNA marker의 활용
서보영 | 한국동물자원과학회 | 2004
печати
75
A discrete-time Stationary Markov Chain Model for Positioning Idle Vehicles of AGV Systems
A discrete-time Stationary Markov Chain Model for Positioning Idle Vehicles of AGV Systems
김재연 | 동양대학교 | 1996
печати
76
Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction
Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction
E Lopez-Garcia | Cadmus journal ser | 2004
печати
77
Associations between coffee consumption and inflammatory markers in healthy persons the ATTICA study
Associations between coffee consumption and inflammatory markers in healthy persons the ATTICA study
A Zampelas | Cadmus journal ser | 2004
печати
78
Development of AFLP and STS Markers Related to Stay Green Trait in Multi-Tillered Maize
Development of AFLP and STS Markers Related to Stay Green Trait in Multi-Tillered Maize
Cheol Seong Jang | 한국작물학회지 | 2004
печати
79
비동질성 Markov 모형을 이용한 일강수자료 모의발생 Ⅱ, 적용
비동질성 Markov 모형을 이용한 일강수자료 모의발생 Ⅱ, 적용
문영일 | 대한토목학회 | 2004
печати
80
Quantitative Analysis of Biogenic Amines in Raw and Processed Foods of Animal Origin on Korean Domestic Market
Quantitative Analysis of Biogenic Amines in Raw and Processed Foods of Animal Origin on Korean Domestic Market
Joong-Seok Min | Joong-Seok Min | 2004
печати
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