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71
Rheological Behavior of Sweet Potato Starch-Glucose Composites
Rheological Behavior of Sweet Potato Starch-Glucose Composites
Sun-A Cho | Korean Society of Food Science and Technology | 2008
72
A Duplex PCR Assay for Differentiating Native Common Buckwheat and Tartarian Buckwheat, and Its Aplication for the Rapid Detection of Buckwheat Ingre
A Duplex PCR Assay for Differentiating Native Common Buckwheat and Tartarian Buckwheat, and Its Aplication for the Rapid Detection of Buckwheat Ingre
Young-Jun Jeon | Korean Society of Food Science and Technology | 2008
73
Comparison of Environmental Stress Tolerance Between Lactobacillus fermentum Strains with High and Low Cell Surface Hydrophobicity
Comparison of Environmental Stress Tolerance Between Lactobacillus fermentum Strains with High and Low Cell Surface Hydrophobicity
Shao-Ji Li | Korean Society of Food Science and Technology | 2008
74
Comparisons of Handling Practices of Culles Sheep Meat for Production of Mutton Curry
Comparisons of Handling Practices of Culles Sheep Meat for Production of Mutton Curry
S. K. Mendiratta | S. K. Mendiratta | 2008
75
Effects of Supplementing Different Leverls of a Commercial Enzyme Complex on Performance, Nutrient Availability, Enzyme Activity and Gut Morphology B
Effects of Supplementing Different Leverls of a Commercial Enzyme Complex on Performance, Nutrient Availability, Enzyme Activity and Gut Morphology B
Jiu Yuan | Jiu Yuan | 2008
76
Effects of Major Histocompativility Complex Difference on Systemic Anaphylaxis Occurrence in Mice
Effects of Major Histocompativility Complex Difference on Systemic Anaphylaxis Occurrence in Mice
Hyun Ji Park | Korean Association for Laboratory Animal Science | 2007
77
Comparison with 3 High-Fat Diet for studying Obesity in C57BL/6 Mouse
Comparison with 3 High-Fat Diet for studying Obesity in C57BL/6 Mouse
Jun-Won Yun | Korean Association for Laboratory Animal Science | 2007
78
Skin Irritation and Sensitization Studies on a Disinfectant Composed of 4-Chloro-m-cresol and Didecyl Dimethyl Ammonium Chloride for the Bactericide
Skin Irritation and Sensitization Studies on a Disinfectant Composed of 4-Chloro-m-cresol and Didecyl Dimethyl Ammonium Chloride for the Bactericide
Hee Sik Chung | Korean Association for Laboratory Animal Science | 2007
79
Co-Mn 이원계 합금에서의 진동감쇠능
Co-Mn 이원계 합금에서의 진동감쇠능
송광호 | 대림대학 | 2007
80
Construct implications of including still image or video in computer-based listning tests
Construct implications of including still image or video in computer-based listning tests
Gary J. Ockey | Edward Arnold | 2007
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