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771
Histological changes of tissues and cell wall of rice straw influenced by chemical pretreatments
Histological changes of tissues and cell wall of rice straw influenced by chemical pretreatments
Jia-Kun Wang | Jia-Kun Wang | 2008
печати
772
In vitro methanogenesis, Microbial Profile and Fermentation of Green forages with buffalo rumen liquor as influenced by 2-Bromoethanesulphonic Acid
In vitro methanogenesis, Microbial Profile and Fermentation of Green forages with buffalo rumen liquor as influenced by 2-Bromoethanesulphonic Acid
Neeta Agarwal | Neeta Agarwal | 2008
печати
773
Supplementing Maiza or soybean hulls to cattle fed rice straw : intake, apparent digestion, in situ disappearance and ruminal dynamics
Supplementing Maiza or soybean hulls to cattle fed rice straw : intake, apparent digestion, in situ disappearance and ruminal dynamics
Nguyen Tien Von | Nguyen Tien Von | 2008
печати
774
Molecular Phylogeny of the Gayal in Yunnan China Inferred from the Analysis of Cytochrome b Gene Entire Sequences
Molecular Phylogeny of the Gayal in Yunnan China Inferred from the Analysis of Cytochrome b Gene Entire Sequences
S.P. Li | S.P. Li | 2008
печати
775
Critical Appraisal of Methods for the Assessment of Environmental Flows and their Application in Two River Systems of India
Critical Appraisal of Methods for the Assessment of Environmental Flows and their Application in Two River Systems of India
Ranmakar Jha | 대한토목학회 | 2008
печати
776
The Integration of Numerical Modeling and Physical Measurements through Inverse Analysis in Geotechnical Engineering
The Integration of Numerical Modeling and Physical Measurements through Inverse Analysis in Geotechnical Engineering
Y.M.A. Hashash | 대한토목학회 | 2008
печати
777
Metabolism of Isoflavone Derivatives During Manufacturing of Traditional Meju and Doenjang
Metabolism of Isoflavone Derivatives During Manufacturing of Traditional Meju and Doenjang
Chan Ho Jang | Korean Society of Food Science and Technology | 2008
печати
778
Inhibition of Lipid Accumulation in 3T3-L1 Adipocytes by Extract of Chokong, Rhynchosia nolubilis Seeds Pickled in Vinegar
Inhibition of Lipid Accumulation in 3T3-L1 Adipocytes by Extract of Chokong, Rhynchosia nolubilis Seeds Pickled in Vinegar
Jee-Young Shin | Korean Society of Food Science and Technology | 2008
печати
779
두종의 extemal hex implant의 변연골 흡수에 관한 연구:예비연구
두종의 extemal hex implant의 변연골 흡수에 관한 연구:예비연구
이지은 | 대한치과보철학회지 | 2008
печати
780
Changes in Antioxidant Activity with Temperatyre and Time in Chrysanthemum indicum L.(Gamguk) Teas During Elution Processes in Hot Water
Changes in Antioxidant Activity with Temperatyre and Time in Chrysanthemum indicum L.(Gamguk) Teas During Elution Processes in Hot Water
Seok-Hyun Eom | Korean Society of Food Science and Technology | 2008
печати
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