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731
Characteristic Flavor Compounds of Commercial Soybean Paste
Characteristic Flavor Compounds of Commercial Soybean Paste
Hae-Kyong Park | Korean Society of Food Science and Technology | 2004
732
An Empirical Indoor Path Loss Model for Ultra-Wideband Channels
An Empirical Indoor Path Loss Model for Ultra-Wideband Channels
S.Ghassemzadeh | KICS | 2003
733
Fast Garment Draps Simulation Using Geometrically Constrained Particle System
Fast Garment Draps Simulation Using Geometrically Constrained Particle System
Sungmin Kim | 한국섬유공학회 | 2003
734
Lack of significant genotoxicity of purified soy isoflavones(genistein, daidzein, and glycitein) in 20 patients with prostate cancer
Lack of significant genotoxicity of purified soy isoflavones(genistein, daidzein, and glycitein) in 20 patients with prostate cancer
Woytek Miltyk | Cadmus journal ser | 2003
735
Response of whole-body protein and urea turnover to exercise differs between patients with chronic obstructive pulmonary disease with and without emp
Response of whole-body protein and urea turnover to exercise differs between patients with chronic obstructive pulmonary disease with and without emp
Marielle PKJ Engelen | Cadmus journal ser | 2003
736
Longitudinal study of nutritional status, body composition, and physical function in hemodialysis patients
Longitudinal study of nutritional status, body composition, and physical function in hemodialysis patients
Kirsten L Johansen | Cadmus journal ser | 2003
737
Important factors other than dialysis adequacy associated with inadequate dietary protein and energy intakes in patients receiving maintenance perit
Important factors other than dialysis adequacy associated with inadequate dietary protein and energy intakes in patients receiving maintenance perit
Angela Yee-Moon Wang | Cadmus journal ser | 2003
738
Getting beyond cross-sectional studies of abnormal nutritional indexes in dialysis patients
Getting beyond cross-sectional studies of abnormal nutritional indexes in dialysis patients
William E Mitich | Cadmus journal ser | 2003
739
Weight-Control Attempt by Korean College Students Participating in a Nutrition Education Class via the Internet. Skipping Dinner or Exercise
Weight-Control Attempt by Korean College Students Participating in a Nutrition Education Class via the Internet. Skipping Dinner or Exercise
JH Lee | 한국영양학회 | 2003
740
Radio Link Performance on High-Speed Down Link Packet Access and lts Advanced Receivers in W-CDMA Downlink
Radio Link Performance on High-Speed Down Link Packet Access and lts Advanced Receivers in W-CDMA Downlink
Mamoru Sawahashi | SK Telecom | 2004
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